Beef Tenderloin Filet Mignon

Hands down, one of the finest steaks available in Trinidad and Tobago.

A wet-aged US Choice, Center-cut Tenderloin Steak.

Origin specific to Nebraska, USA. Hand-crafted steak to give you the high-profile for that brown crust on the outside and velvety texture on the inside. An Ultra-Premium steak.

Steaks like this are hard to come by. Eat filet mignon for about a third of the price by cooking it at home.