Cut from the head of a tenderloin so there is a slight split in the steak. This is why they are often wrapped in bacon. If you don’t mind this, it’s a tremendous value compared to center-cut. It is the same meat that you get when you purchase a center cut Beef Fillet Mignon, just half the price. It’s quality for value steaks like this that Blooms is known for.
US Choice. Each steak is individually wrapped. Leave a few of these in the freezer for when guests come over. Pull out as many as you need. They defrost super fast.