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Chicken Tenders – Antibiotic Free – $43TT per pound

Hormone Free

Antibiotic Free

Tray packs of hormone free and anti-biotic free chicken breast tenders. Boneless and very tender. The healthiest chicken in Trinidad.

1 order is for 1 pack  and each pack weighs around 1.5 pounds.

Price: $0.00
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Hanger Steaks – $80TT per pound

These hanger steaks are a cut of beef steaks prized for its flavor.  It typically weighs about 1.0 to 1.5 lbs, but our individual packs are much smaller. The hanger steak often tends to resemble flank steak in texture and flavor. It is a vaguely V-shaped pair of muscles. A lot of labor goes into producing a nice Hanger Steak cut.

The hanger steak is also very traditional in most Mexican cuisine, particularly in the north, where it is known as arrachera, and is generally marinated, grilled, and served with a squeeze of lime juice, guacamole,salsa, and tortillas to roll tacos.

 

1 order is for 1 pack

Each pack weighs around 10 ounces

Price: $0.00
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Yerba Mate – $100TT per pack

These Yerba Mate Products come two kinds, Cruz De Malta and Taragui they are famously known and come from Argentina.

Taragui : is the number 1 best selling Yerba Mate in Argentina and the world from Las Marias. Mild Character, with stems.

Cruz De Malta : is also made in Argentina and has been aged for 12 months and has a mild taste, with leaves stems and dust. It may not be as flavorful as some of the other brands but its a choice to recommend to a more seasoned yerba mate drinker, that wants a mild yet straight forward taste.

 

1 order is for 1 pack

Each pack weighs 1kg

Price: $0.00
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Veal Stew – $50TT per pound

The charm of most braised dishes is that they result in succulent, tender meat and require little attention after the first step of browning. The sad truth, though, is that most cuts need hours of simmering to become tender. Not so with the cuts of veal from loin cuts , which can be cubed and cooked as a stew. Veal is a very tender cut with a great flavor profile.

Click Here for a nice veal recipe.

1 order is for 1 pack

Each pack weighs around 2.5lbs

 

Price: $0.00
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Whole Lamb – $30TT per Pound

Having a lime an looking to kick it up a notch!

You can book a whole lamb to roast over a pit, smoker, in the ground, or in a coffin cooker.

Here’s a video that explains the process pretty well.

http://www.youtube.com/watch?v=NJHJfJ2xnog

Subject to availability, so please call ahead.
633-5771

sales@bloomsimports.com

Price: $0.00
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White Fish Fillet – $20TT per pound

Boneless, skinless fillets, great for frying, and baking. These are packaged nicely in 5 lb packs, and are great for making fish sandwiches due to its nicely portioned fillet pieces.

Click Here for a nice way to cook white fish.

1 order is for 1 bag

Each bag weighs 5lb

Price: $0.00
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Wasabi Powder – $20TT/ per pack

Our wasabi powder is a must have with sushi, its really easy an simple to prepare, just add water and stir till it becomes a paste. These also go great when served next to our Ahi tuna steaks, and they also come packaged nicely and each packs comes up to around $20TT per pack.

Click Here for more info on our Ahi tuna steaks that go great with our wasabi powder.

 

1 order is for 1 pack

 

Price: $0.00
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Turkey Ground 1 lb – $21TT pack

Ground turkey, lean and great for stuffed pastry, pastelles an some nice turkey burgers. Also available in 12 ounce chubs

1 order is for 1 chub

Each chub weighs 1 pound

Price: $0.00
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Turkey Breast – Bone In – $25TT per pound

These turkey breast come bone in, they’re  great for baking or roasted turkey breast.

Click Here for a nice recipe.

1 order is for 1 turkey breast

 

Each breast weighs around 3 to 4 pounds

Price: $0.00
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Tim Sum – 1 Dozen Per Pack

These are our famous tim sum (Chinese dumplings), they are easy to prepare for any occasion, simply warm up by microwave or oven. These comes 1 dozen per pack, and are also available in 3 types.

Types are:

Pork – $27TT

Chicken – $27TT

Shrimp – $29TT

1 order is for 1 pack

 

Price: $0.00
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Sweet Baby Rays BBQ Sauce – 40oz – $43TT

Sweet Baby Rays BBQ Sauce.

Add some TT Pepper Sauce for an amazing BBQ dipping sauce.

1 order is for 1 bottle.

Price: $0.00
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Striploin Steak 16 oz – Bone In – $78TT per pound

These strip steak bone in USDA, are a great choice for grilling, and the fact that they still contains the bone helps to locking in all those natural juices when grilling the steak.

To know more about cooking these strip loin steaks click Here.

 

1 order is for 1 steak

Each steak weighs 16 oz

Price: $0.00
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Strip Steaks – End and Thick Cut – $60TT per pound

These strip steaks End and Thick cut, range in sizes from 8oz to 12oz, and are great choices for the grill when looking for a nicely portion controlled striploin steak.

Strip Steak 10oz – $60TT/ per pound

Strip Steak 12oz – $60TT/ per pound

Strip Steak 8oz – $55TT/ per pound

 

1 order is for 1 steak

Price: $0.00
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Squid Whole – 2lbs – $35TT per pound

whole squid 2lbs

1 order is for 1 pack

Price: $0.00
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Simply Homemade Lasagnas

Beef, Seafood and Chicken Lasagna.

We also carry Simply Homemade’s famous Spinach and Cheese Dip.

Price: $0.00
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Shark Bites – $27TT per pound

Nicely cubed blocks of shark, vac pack for easy storing, great for frying or soup.

 

1 order is for 1 pack

Each pack weighs 1 pound

Price: $0.00
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San pellegrino Water – $20TT bottle

San Pellegrino  (also S. Pellegrino) is an Italian brand of mineral water, and assorted real-fruit beverages made from it, with naturally occurring carbonation and additional carbonation added by the bottler, produced and bottled by Nestlé at San Pellegrino Terme, in the Province of Bergamo, Lombardy, Italy.

 

Also available wholesale, we only as that you email ahead at sales@bloomsimports.com

Click Here for more info:

1 order is for 1 bottle

Price: $0.00
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Salmon (Trout) Steaks – 5lbs – $135TT pack

Salmon Steaks 5lbs, nicely cut steaks great for frying or baking.

1 order is for 1 bag

Price: $0.00
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Salmon (Trout) Cuts – $14TT per pound

Salmon Cuts, also known as Collar. Its the gill of the fish, and its very nice. Each piece contains only 1 bone, which runs alongside each collar portion. Its a great substitute for making broth, if out of kingfish heads for that delicious Sunday lunch.

 

1 order is for 1 bag.

Bag weights 5lbs, sometimes available in 2lb.

Price: $0.00
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Sail Fish Steaks 5lb – $85TT per pack

Great for grilling or BBQ, has a very similar look an texture to that of white marlin

 

1 order is for 1 pack

Each pack weighs 5lbs

Price: $0.00
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Red Lobster – Biscuits -$65TT box

Anyone who’s ever tasted red lobster biscuits know’s these are great. Now you can too with Red Lobster Cheddar Bay Biscuit Mix. So if you’re not dining at Red Lobster tonight, bring the freshness and warmth of cheddar bay biscuits into your home and enjoy them at your own table. Just add water, cheddar and butter, and serve them fresh with your meal or as a savory snack for family and friends.

 

We ask that you email us ahead at sales@bloomsimports.com, for these tend to go really fast.

 

1 order is for 1 box

 

Price: $0.00
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Pork Spare Ribs – Bulk Pack – $22TT per pound

USDA Pork Spare Ribs. 2 or 3 slabs per pack.

Bulk packed discount.

Just need 1 slab? We sell those too. Click here

1 order is for 1 pack and each pack weighs around 12lbs.

Price: $0.00
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Pork Baby Back Ribs – Pine Ridge Farms – $24TT per pound

Much less expensive than our premium pork baby back ribs. These ribs come one rack to a vac-pac.

Want a nice recipe for baby backs?
Check out this recipe

You can also try these ribs dry rubbed and slow cooked.

1 order is for 1 rack of baby back ribs. 1 rack weights on average 2.5 to 3lbs.

Price: $0.00
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Pet Food – Lamb – $4TT per pound

Great an easy to prepare lamb pet food, For all your dog’s needs.

 

1 order is for 1 pack

Each pack weighs around 2 pounds.

Price: $0.00
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Naan Pizza – Frozen

Quick an easy to prepare, these Naan Pizza’s come in 3 varieties of choice.

Naan Pesto – $34TT

Naan Jalapeno -$34TT

Naan Spinach & Paneer – $34TT

 

1 order is for 1 box

Price: $0.00
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Mixed Fish – Pan Ready – $10TT/ per pound

These Mix Fish come, whole & gutted and contains 3 kinds of fish that are great for baking, grilling, or broth.

They are:

Cro Cro – (Croaker)

Salmon

Moonshine

 

1 order is for 1 pack.

Each pack weighs 2lbs

Price: $0.00
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Mahi Mahi Portions – $50TT per pound

These Boneless/skinless Mahi portions come 3-4 portions,vac packed nicely.

Each portions weights  6 to 7 oz each.

1 order is for 1 bag

Each bag weighs roughly 1lbs

Price: $0.00
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Lodge Cast Iron – Skillets – From $199TT

Lodgeroundskillet

The Lodge Seasoned Steel line features Carbon Steel skillets that are American-made and seasoned at the Lodge foundry. Lodge sprays vegetable oil onto the cookware, then bakes it on at high temperatures to create a natural, easy-release cooking surface for everything from Skillets, to Grill Pans.

The Lodge Pro Logic Cast Iron Grill Pan, which we also carry is sturdy enough to outlast a generation of cooks. It has low, slanted sides to make flipping easy. Also restaurant quality grill marks are pleasing to the eye…but the flavors generated by Lodge ribbed bottom pans, which are one of the 3 cast iron wear we carry, are always great.

Please call or email for sizes available.

Price: $0.00
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Lamb Stew – Bone In – $22.70TT per pound

Cubed Bone in lamb chunks, great for either curry or stewing.

1 order is for 1 pack

Each packs weights around 1lb.

Price: $0.00
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Lamb Shoulder Slices – $22TT per pound

Cut to 3/4 inch thickness. Lamb Shoulder Slices. New Zealand. Great for the grill. 

Here’s a interesting recipe:

http://www.yummly.com/recipe/Sliced-Lamb-With-Goats_-Cheese-And-Spinach-Potatoes-396149?columns=5&position=6%2F23

1 order is for 1 pack. Each pack weighs 2lbs will contain 2 to 3 slices. Need more, just let us know.

Price: $0.00
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Lamb Meatballs – $62TT per pound

Our Famous Lamb Meatballs. Perfect as a meal or for cutters.

Don’t be fooled by imitators.

1 order is for 1 pack and each pack weighs around 1 pound

Price: $0.00
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Lamb Loin Chop – $25TT per chop

Lamb Loin Chop steaks.

Price per chop will vary based on size.

1 order is for 1 steak and each steak averages 5oz.

Price: $0.00
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King Fish Steaks -$32TT per pound

Slices of King Fish Steaks. No Head. No tail.

1 order is for 1 bag and each bag weighs 5lb.

 

Price: $0.00
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King Fish Steaks – $32TT/ per pound

These King fish steaks come packaged in both 2 lb and 5 lb packs, they’re great for frying, baking or even when made in soups. Both sizes are available in our Diego Martin and Port of Spain branches. As you may know king fish is a well known fish not only in Trinidad and Tobago, but also in most parts of the world.

For a nice recipe on how to prepare simply click Here.

 

1 order is for 1 pack

Each pack weighs either 2 or 5 lbs.

Price: $0.00
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Just Pies – Shephard and Pot Pies

We are now carrying Just Pies famous Shepherd’s and Pot Pies. Ready to heat and eat and a very affordable dinner option.

The shepherd’s pie come in Beef and Veggie.

Beef = Minced Meat, Milk, Potatoes and Cheese

Veggie = Lentil Peas, Milk, Potatoes and Cheese.

To cook, simply defrost and cook in the oven until it begins to get colour.

As for The Pot pies, they come in Steak and Mushroom, Steak and Kidney and Boneless Chicken. They are packaged in 2s and also comes with instructions on how to reheat them on the package.

Pot Pies – $45TT
Sheppard’s Pies – $50TT

1 order is for 1 pack

Price: $0.00
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Jamaican Patties – $25TT per pack

Beef and Chicken. Frozen. Just heat and serve.

1 order is for 1 pack. 2 patties per pack.

(Red Stripe not included)

Price: $0.00
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Gyro Slices – $230TT per pack

Great an easy way to making your very own gyros,  doesn’t need long on the grill, or using a cast iron skillet.

 

1 order is for 1 pack

Each pack weighs 5lbs

Price: $0.00
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Grunts – Headless – $12TT per pound

Slightly similar to that of a croaker, these grunts come whole an headless, great for baking, frying an even bbq, this fish has been told to be of a sweet taste.

 

1 order is for 1 pack

Each pack weighs 2 lbs

Price: $0.00
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Garlic Naan – $39TT per pack

Authentic Indian bread with fresh garlic slices and coriander, hand-stretched and baked in a traditional Tandoor oven.

 

1 order is for 1 pack

 

Price: $0.00
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Fruit Pulps – Frozen – 14oz packs

All Natural, No Sugar Added Fruit Pulps.

NO WATER ADDED. Don’t be fooled by cheaper watered down pulps.

If you are a manufacturer, restaurant, punch maker, baker, ice cream producer, etc. contact us for bulk/wholesale orders. (jason@bloomsimports.com)

El Sembrador Brand Fruit Pulps.

Guava Pulp – $15TT

Passion Fruit – $17TT

Mango – $14TT

Soursop – $20TT

Tamarind – $16TT

Blackberry – $20TT

 

 

Price: $0.00
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Edamame Energy Blend – $129.50TT jar

Great snack.

Edamame, Cranberries, Almonds and Pumpkin Kernels.

1 order is for 1 jar

Price: $0.00
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Duck Whole – Fresh – $27TT per pound

Freshly chilled or frozen,  these whole fresh ducks are great for roasting, curry or oven baked.

We kindly ask that you call or email ahead for the ordering of this product at sales@bloomsimports.com

1 order is for 1 whole duck

 

Each duck weighs around 6 to 7 pounds

Price: $0.00
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Dreamy Creamy Ice Cream – Prices Vary

We are proud to carry Dreamy Creamy brand ice cream.

Flavors in stock:

Soursop

Manzanilla

Coconut

Chunky

Chocolate

Prices vary but range from $47 to $58 per tub.

Price: $0.00
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Deep River Snacks

Deep River Snacks are more than just a bag of chips. You can be certain that these chips are “certified” gluten-free. Even people with very sensitive gluten intolerance can enjoy these snacks.

These are no ordinary chips! Made only with 100% sunflower oil, they are not only natural, but a healthier snack that is lower in saturated fat. So these kettle-cooked potato chips are cooked in small batches to ensure the highest quality, outstanding crispness & crunch! Just click Here for more.

Flavors include:

Original

Salt and Vinegar

Mesquite BBQ

Rosemary and Olive Oil

Maui Onion

+ many more

Interested in carrying Deep River Snacks in your outlet? Email us: sales@bloomsimports.com

 

Price: $0.00
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Cro Cro Headless – 5lbs – $80TT per pack

Properly Known as Croaker Headless, Cro Cro is a very sweet fish great for baking or being grilled.

1 order is for 1 bag.

Price: $0.00
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Corn Dogs 1.5lbs – $33TT per box

These honey glazed corn dogs are great for kids, as a packing snack for school, an preparations come easy just by either, microwave or simply heating in an oven.

1 order is for 1 box

Each box weighs 1.5lbs, containing the amount of 8 corn dogs per box.

Price: $0.00
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Colombiana Soda – 12 oz – $10TT per bottle

Colombian soda, or Colombiana, is flavored like the kola champagne, similar to cream soda, it is the soda drink of tamarindo. It is basically a champagne soda in brownish orange color, and is known for its unique taste which cannot be found elsewhere as it is obtained from plant extracts on Colombia’s Caribbean Coast.

The ingredients include carbonated water, fructose, citric acid, colors and natural as well as artificial flavors.

These sell really fast wholesale so we ask when order please email ahead at sales@bloomsimports.com

1 order is for 1 bottle

Sold also by case!

Price: $0.00
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Cocktail Sausages – $34TT pound

Small smoked sausages. Perfect for parties.

1 order is for 1 pack.

 

Price: $0.00
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Chilean Seabass – $185TT per pound

These chilean seabass portions, come individually vac packed for easy storing. known to be a very mild flavoured fish, these are great for those who are a little overwhelmed by a stronger fish.

Click Here for a great way to cook these chilean seabass.

 

1 order is for 1 portion

Each portions weighs around  6 ounces.

Price: $0.00
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Chicken Wings – Breaded/Cooked

Chicken wings that are fully cooked, breaded and seasoned. Place into the oven, heat and serve.

Please email us for wholesale inquires

jason@bloomsimports.com

Price: $0.00
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Chicken Drumstick – Antibiotic Free – $19TT per pound

Tray packs of anti-biotic  an hormone free chicken drumsticks USDA.

1 order is for 1 pack and each pack weighs 1.5 pounds.

Price: $0.00
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Chicken Breast – Antibiotic Free – $41TT per pound

Boneless skinless, and antibiotic free chicken breast, healthy choice for making salads, grilling, or even baking an frying.

 

1 order is for 1 pack

Each pack weighs around 2 lbs.

Price: $0.00
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Charcoal – All-natural wood – $25TT

We now carry all-natural charcoal from Guyana. This charcoal is made using actual wood/timber, rather than processed industrial scrap wood. No additives. No chemicals.

1 order is 1 bag and each bag weighs 5.25lbs

Price: $0.00
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Butterfish Fillet – 2lbs – $25TT per pound

Butterfish Fillets, boneless skinless. Beautiful golden colour, great for frying or baking.

1 order is for 1 bag

Each bag weighs 2lbs

Price: $0.00
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Blue Shark Steaks – $14TT per pound

Great for bake & shark, or soup.

 

1 order is for 1 pack

Each pack weighs 5lbs

Price: $0.00
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Blue Shark Portions – $40TT per pack

Blue Shark Portions, boneless skinless. Gorgeous white colour, with nice size portions. Really great for bake an shark.

1 order is for 1 bag.

Bag weights 2lbs.

Price: $0.00
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Beef Wedge Steaks – $27TT per pound

Each pack contains 3-4 steaks, and comes nicely vac packed for easy storage.

1 order is for 1 pack

Just click here

Price: $0.00
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Beef Tongue – Case Ready – $44TT/ per pound

These beef tongue come one tongue per pack, and are great  when Grilled, BBQ or Stewed, done right they are a really nice.

For a nice recipe on how to cook an prepare beef tongue, click Here

1 order is for 1 pack

Each pack weighs around 3 lbs

Price: $0.00
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Beef Tenderloin – Filet Mignon – Select – $130TT per pound

US Select. 8oz Center cut Filet Mignon.

1 order is for 1 steak and each steak weighs .5 pounds.

Price: $0.00
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Beef Tenderloin – Bone In – $115TT per pound

Bone In Tenderloin steaks, great for the grill.

US Choice or Better

1 order is for 1 steak

Each steak weighs roughly 4 ouncs

Price: $0.00
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Beef Oxtail – US Choice – $30TT pound

Small packs of US Choice Oxtail.

1 order is for 1 pack and each pack weighs 2lbs

Price: $0.00
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Beef Metro Fillet Steak – $110TT/ per pound

Cut from the head of a tenderloin so there is a slight split in the steak. This is why they are often wrapped in bacon. If you don’t mind this, it’s a tremendous value compared to center-cut. US Choice. Each steak is individually wrapped.

1 order is for 1 steak and each steak weighs 1/2 pound.

Price: $0.00
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Beef Cowheel – $7.50 per pound

Cubed Pieces of Beef Cowheel. Bone In. Great for soup, stew or curry

1 order is for 1 pack

Each pack weighs around 1 pound

Price: $0.00
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Beef Chuck Roast – $47TT per pound

These Boneless beef choice chuck roast are great for slow cooking, and great even on the grill. Here is a nice way to prepare and cook your beef chuck roast.

1 order is for 1 roast

1 roast weights about 3-4lbs

Price: $0.00
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Basa Fillet – $20TT per pound

Boneless. Skinless. Clean white fish. Fry, bake, stew.

1 order is for 1 pack and each pack weighs 2lbs on average.

 

Price: $0.00
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Bangamary Headless – $32.50 pack

Whole an headless, bangamary is also known as a guyanese white salmon and goes great for frying, or baking.

 

1 order is for 1 pack

Each pack weighs 2 lbs

Price: $0.00
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Bangamary Fillet – $23TT per pound

These Bangamary Fillet are known as a Guyanese white salmon, they come in both sizes of 2 lbs and 5 lbs. They’re a great choice for frying as it is already fillet and boneless. These go really well when battered in our Louisiana Fish Fry product, when looking for that quick and less time consuming preparation meal.

For a nice recipe on preparing, simply click Here.

1 order is for 1 pack

Each pack weighs 5lbs

Price: $0.00
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Bacon – Thick-Cut – $43.75TT pack

Smoked thick cut USDA country bacon.

1 order is for 1 pack and each pack weighs 1.25lb

Price: $0.00
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Ambrosia

2013-11-01 15.24.07 (1)

AMBROSIA BY CHRISTINE was created by Christine Roopchand-John as an alternative to commercial products filled with additives, preservatives, food colouring and MSG. The Ambrosia by Christine brand includes Curry Paste, Sauces, Fruit Curds, Pasta Sauces Condiments, Jellies and Wine Jellies, all made in small batches to ensure quality control.These products are all natural, using local herb and selected spices. No preservatives and No MSG. All products are Gluten Free.

A few of the products we carry are:

STEAK AND RIB SAUCE – a dark sauce made with the finest ingredients that enhances the flavor of steaks ribs, poultry and seafood. Excellent for a slow cooked sticky ribs.

LEBANESE GARLIC SAUCE – a authentic Lebanese Garlic Sauce, full of flavor, all good all natural.

APPLE MINT PEPPER JELLY – our mint jelly for a traditional roast lamb or chops

15 SPICE DRY RUB– this recipe combines spices with dark brown sugar. It’s sweet, savory, and spicy all in one blend, a versatile dry rub that is delicious on chicken, pork or beef.

CAJUN RUB– this is a hot Cajun spice mix, great for blackened fish, pork, brisket and chicken.

ALL PURPOSE RUB– a blend of spices, sweet savory in one, not too spicy can be used on fish, meat, poultry and can be used in store bought Bar B Que Sauce

1 order is for 1 bottle

Price: $0.00
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Aloe Vera Drink – $15.50 per bottle

Aloe Vera is really quite an incredible plant. Aloe Vera contains over 200 active components including vitamins, minerals, amino acids, enzymes, polysaccharide, and fatty acids- no wonder it’s used for such a wide range of remedies, such as our Aloe Vera drink that are nicely chilled an ready to enjoy.

For more info click Here.

1 order is for 1 bottle

Price: $0.00
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Ahi Tuna Steaks – 4oz – $69 per pound

Ahi  tuna is widely used in raw fish dishes,  especially sashimi.  This fish is also excellent for grilling. However Ahi tuna is often served seared rare. Our Ahi tuna steaks come individually vac packed!

1 order is for 1 pack and each pack weighs around 1 pound.

Price: $0.00
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Ahi Tuna Loins – $60TT per pound

These ahi tuna loins are great for cutting your own portion control steaks or portions, so you manage that perfect size that suits you, also great for making sushimi or being grilled.

 

1 order is for 1 pack

Each pack weight around 4 – 5lbs

Price: $0.00
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Abraka Burgers

These Abraka burgers are made from 100% Certified Angus beef, and also comes made in veggie to cater for none meat eaters.

  • The original: Is a juicy 100% Certified Angus beef burger with just the right blend of Garlic, Chive and Parsley.
  • The Chadon Beni Burger: The crowd favourite! Chadon Beni adds a distinctive local taste to this 100% Certified Angus beef burger.
  • The Red Wine Burger: A moist 100% Certified Angus beef burger with a bold blend of red wine and Italian herbs.
  • The Veggie Burger: A fusion of lentils, channa, quinoa and carrots with almonds to add that crunch and raisins to provide that surprise sweetness! ( Contains egg and wheat). (Only available in 5oz)

 

  • The Orginal – $47TT
  • The Chadon Beni Burgers – $47TT
  • The Red Wine Burger – $47TT
  • The Veggie Burger – $43TT

1 order is for 1 pack

Each pack contains 2 burger patties.

 

Price: $0.00
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Penne and Fusilli Pasta – Earthly Choice – $29TT per pack

These Quinoa Pasta are a great gluten free choice for when preparing your very own home made pasta’s for lunch or dinner.

1 0rder is for 1 pack

Each pack weighs 1lb

Price: $0.00
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Heinz Ketchup – 44oz – $26TT per pound

Hienz Ketchup.

1 order is for 1 bottle

Price: $0.00
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Sriracha – Hot Sauce – 28oz – $32TT bottle

The famous Sriracha.

Cheapest price in Trinidad.

1 order is for 1 bottle

Price: $0.00
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Greenshell Mussels – $88TT/ per pack

New Zealand Greenshell Mussels.

1 order is for 1 box and each box weighs 2 pounds

Price: $0.00
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Smoked Ribs – $48TT per pound

We always smoke extra ribs for our Smokin’ Saturdays at the store. We take these extras and freeze them for when customers want to order in between Saturdays.

These are frozen and just need to be heated and served.

1 order is for 1 pack and each pack weighs 3 to 4 pounds.

Price: $0.00
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Shrimp – EZ Peel – 31/40 – 2lb – $140 bag

New smaller EZ peel shrimp.

Each order is for 1 bag and each bag contains 2 pounds of shrimp

Price: $0.00
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Shrimp – Cooked – 41/50 – Peeled – $72 bag

Cooked shrimp with no shells, just the tail (so you can pick them up and dip them :)

These are 41/50 shrimp.

1 order is for 1 bag and each bag weighs 1 pound.

Price: $0.00
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Sausages – Pork – Smoked – $32TT pound

These are from North Central Florida. Nettles Sausages.

Smoked pork sausages. Excellent flavor.

1 pack is 2.5lbs

Price: $0.00
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Sausage Ground (Roll) – $20 pound

Cathy Francis, owner of the Ginnie Deli at Ginnie Springs,  makes one hell of a Sausage Biscuits and Gravy. Anyone from the South East US will know all about that country favorite.

When she visited here in Trinidad, she was unable to make this class breakfast dish because she couldn’t find ground sausage meat. That’s like ground beef, but sausage (before they put it into casings).

So, we decided to bring it in.

This product is called a ROLL and is sold in 1 pound CHUBS.

1 order is for 1 chub and each chub weighs 1 pound.

 

Price: $0.00
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Grouper Fillets – $75TT pound

No skin, no bones. Individually portioned fillets of grouper.

1 order is for 1 pack and each pack weight around 2 pounds and contains 4 fillets.

Price: $0.00
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Cod Fillet – $40TT pound

A very requested fish here at Blooms.

Fillets so no bone and no skin.

Each fillet is individually wrapped, so you can use one at a time.

1 order is for 1 pack and each pack weighs 1 pounds.

Price: $0.00
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Morcilla Dulce Sausage – $36TT pound

Black pudding sausage from Argentina.

1 order is for 1 pack – each pack weighs 1 pound and contains 4 sausages

Price: $0.00
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Blooms Burger Box – 5lbs – $25TT pound

Bloom’s Burger Boxes are back. For those of you that remember, we carried this product about 6 months ago, and was finally able to get the supply going again. Same price!

Excellent USDA Chuck Patties in a 5lb box. No fillers. No seasoning. No weird chewy pieces. Just great tasting, great cooking patties.

Sizes are:

10 x 8 ounce patties

or

15 x 5.33 ounce patties

1 order is for 1 box and each box weights 5lbs.

(Please specify which size you would like)

Price: $0.00
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Lime Juice – 10oz – $18TT bottle

Lime Juice.

Lemon Juice also available.

1 order is for 1 bottle.

Price: $0.00
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Kosher Salt – Morton’s – 3lb – $25TT box

Kosher salt. Definitely what you should be using on your meats.

1 order is for 1 box.

Price: $0.00
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Jonah Crab Claws – $60TT pound

Jonah Crab claws. Ready to eat. Steam, crack and dip into melted butter. Or, use for your next crab and dumpings. No more fighting up with crabs with no actual crab meat.

1 order is for 1 pack and each pack weighs 2 pounds.

Price: $0.00
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Almond Butter – 26oz – $55TT

Almond butter.

1 order is for 1 bottle

Price: $0.00
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Izze – All Natural Sparkling Juice – $13TT bottle

Izze. Currently available in:
Blackberry

Clementine

Apple

1 order is for 1 x 4pack = 4 bottles.

Price: $0.00
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Imitation Crab Flakes – $19TT pack

Great for salads and a number of recipes.

Flakes.

1 order is for 1 pack and each pack weighs 1 pound.

Price: $0.00
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Hearts of Palm – 14oz – $21TT

Hearts of Palm. Canned.

Excellent in salads.

1 0rder is for 1 can.

Price: $0.00
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Frog Legs – $40TT per pound

Cleaned and ready to deep fry.

Huge frog legs.

1 order is for one pack and each pack contains 2 to 3 sets of legs, weighing around 1.5 pounds

Price: $0.00
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Flying Fish

5 fillets per pack. Freshly frozen.

1 order is for 1 pack.

Price: $0.00
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Flounder Fillets – $33TT per pound

A great light white fish. Fillets with no skin and no bones. Each fillet is individually vacuum sealed, so you can use 1 at a time.

Very affordable fish with a great texture and taste.

1 order is for 1 pack and each pack weighs 2 pounds.

Price: $0.00
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English Bangers – $25TT per pound

We introduced these a few weeks ago and they did very well. Very affordable breakfast item.

Each link is 3oz

1 order is for 1 pack and each pack weighs around 2 pounds.

Price: $0.00
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Smoked Salmon – Wild – $98TT pound

Smoked, sliced, wild salmon.

Blooms Exclusive.

1 order is for 1 pack and each pack is 1.5 pounds.

Price: $0.00
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Chimichurri Sauce – 16oz – $32TT

Chimichurri Sauce.

Amazing on steaks.

1 order is for 1 bottle

Price: $0.00
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Chilean Sea Bass – $115TT Steak

Perfectly portioned 8oz steaks. Excellent profile and a very sought after fish.
Skip ordering at the fancy restaurant and pan sear one of these bad boys at home.

1 order is for 1 steak and each steak weighs 8oz

Price: $0.00
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Ribeye Roast – Boneless – $63TT/ per pound

This is a very interesting product. It is a Boneless Ribeye and a product of Mexico. Beef from Mexico farms has grown in popularity over the years as they have streamlined their production of cattle and improved their product. Its not the same grade as beef from the United States, but it is a great value item and can be an excellent choice depending on the cut. This doesn’t have as much marbling throughout the eye of the loin as a US Choice loin would have, however, it’s still a Ribeye so you will get a fairly decent cut with some good flavor.

This Ribeye Loin is perfect for a slow roast and searing on the grill. We just cooked one the other day and everyone was really impressed with the outcome. Here’s what we did:

24 hours prior to cooking, your roast should be defrosted. Rub it down with a dry rub consisting of coarse salt, crushed black pepper and other seasonings to flavor. Really rub it down and go heavy on the dry rub.

Remove from your chiller at least 2 hours prior to cooking. You want the meat to be at room temp when cooked.

Pre-heat oven to 225.

Now, if you want to save on some cook time, cut the roast in half.

Cook to an internal temperature of 120 degrees. This will probably take 2 to 3 hours. Don’t open the oven a lot and use a good meat thermometer if you have one.

The roast will look very RARE when you take it out. This is okay and is how a Ribeye Roast should look. Plus, it will continue to cook and rise in temperature when you remove from the oven. Cover the roast(s) with foil for 20 minutes.

This is where things get interesting…

You can technically eat this roast like this, however, the best part about Ribeye is the crispy/charred crust. Stand the loin up so the skinny end of the rib is pointing towards the sky and chop between each rib. This will give you several thick and heavy Ribeye steaks. If you have any dry rub left, sprinkle on the steaks you just cut.

Now, fire up your grill and get it very hot at high flame. You now want to toss these little roasts onto the grill. The melting fat from the roast will kick the flames up from the coals/burners and you will get a very quick char on the outside of the steaks. Do not over cook. Remember, this is cooked already, you are just going for char.

You can serve each person one of these steaks or carve into smaller steaks/cutters.

1 order is for 1 roast and each roast weighs 14lbs

Price: $0.00
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Chicken Thighs – Antibiotic Free – $31TT pound

Tray packs of hormone free and anti-biotic free chicken thighs. Bone-in.

1 order is for 1 pack and each pack weighs 1.5 pounds.

Price: $0.00
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Breaded Calamari Rings – $40TT per pack

Breaded and ready to fry calamari rings.

Perfect for cutters or to accompany a salad.

1 order is for 1 pack and each pack weighs 1 pound.

Price: $0.00
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Big Jim’s All-Natural Sausages

Frozen Sausages are available for sale at all times. Please add this item to your cart and in the NOTE section upon check-out, list what type you would like

To Buy these Sausages………….Fresh:

Big Jim’s sausages are hand made in small quantities by a dedicated team of artisans committed
to producing the finest quality sausage, with respect for old country methods and recipes. The
product is superior to any mass produced sausage in the world and made to order each day to
ensure the best in quality and flavour.

Sausage has traditionally been manufactured only after the butcher had carefully removed the
very best cuts of meat from the shop. The remaining proteins were then used to make sausage at a
greatly reduced price. Because of the poor quality of the raw material, butchers developed the very
best recipes expertly combining spices to produce a saleable product.

At Big Jim’s we ONLY use the best cuts of meats!!! When combined, these old-
world recipes, artisan techniques, the best spices, and top quality cuts of meat produce a HIGH-
QUALITY product for discerning and health conscious consumers.

Big Jim’s sausage does not contain any fillers, preservatives, or nitrates and never will.

Below please find the Big Jim’s Sausages currently being offered exclusively at Blooms:

Lamb Sausage (NEW)

Country Sausage

This classic pork sausage recipe will remind you of a country farm, orchards, grain
fields, and pure spring water. Hand-made from pure pork, it is a perfect breakfast
sausage to accompany eggs, home fries, and toast or pancakes, especially with maple
syrup. Lightly spiced, it is also delicious gently fried in a skillet with sliced onions.
Try eating this country sausage at dinner time accompanied by mashed potatoes
where it makes the perfect “bangers and mash” served in English pubs.

Ingredients: Pure pork, sea salt, spices and nothing else.

German Bratwurst

This recipe originated in Germany hundreds of years ago and rapidly was adopted in America for the perfect snack at sporting events as the precursor of the modern hot dog but with significantly more flavour.  A subtle sausage with light spices and the distinctive flavour of mace, the Bratwurst gets its light colouring from the combination of pork, veal, spices and eggs.  Perfect for slow grilling, and eaten in a bun with a grainy mustard, grilled onions and German sauerkraut, it has been traditionally enjoyed with good friends and cold beer.  It also is equally good on a dinner plate with apple sauce, boiled potatoes, and your favourite vegetable.

Ingredients: Pure pork, veal, eggs, sea salt, spices, and nothing else.

Chicken Sausage

Our chicken sausage has been adapted from more traditional beef sausage recipes and is made only from the perfect blend of breast and thigh meat to provide a lean sausage with an abundance of flavour.  Highlights of sage, thyme, and rosemary perfectly complement the fine cuts of chicken.  This sausage is delicious for health conscious consumers and can be substituted for both pork and beef sausage in all recipes; however, try it on its own with rice and vegetables to fully appreciate its delicious flavour.

Ingredients:  Chicken breasts, chicken thighs, sea salt, spices, and (of course) nothing else.

Italian

Hand-made to satisfy consumers looking for a little more flare, this full flavoured pork sausage will wake up anybody`s taste buds and take them back to the streets of Sicily.  Spiced predominantly with smoked paprika, dried red chilies, and cayenne, the discerning consumer will recognize grilled onion, roasted garlic and other fine flavours.  This sausage is best served over pasta and tomato sauce but can even be eaten on its own cold as part of a cheese plate.  Its deep red colour and spicy, smoky flavour is a testament to the quality and care Italian artisans have developed over hundreds of years refining this unique recipe.

Ingredients: Pork, sea salt, spices…
(you know the drill by now)

Link sizes are roughly 4 to 5 ounces and perfect bun sized. Each pound contains roughly 7 links.

Each of the sausage are $60TT per pound and are offered fresh on Sausage Saturdays. If you wish to purchase on another day other than Sausage Saturday, please submit the order to check for availability. Or check at the Diego Martin store.

 

Price: $0.00
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Ground Beef – Chuck – $27TT per pound

1 pound chubs of Ground Chuck Beef.

US Choice – 80 % / 20 %

1 order is 1 pack and each pack weighs 1 pound.

Price: $0.00
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Canoe Marrow Bones – $17.50TT per pound

Roasted beef marrow is becoming more and more popular in gastro-pubs across the world.

Here is an excellent write-up on bone marrow.

Very tasty and very easy to make. Simply roast with seasoning at 350F for roughly 15 minutes. Scoop marrow and drippings onto toast.

1 order is for 1 bone and each bone weighs 1o ounces on average.

Price: $0.00
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Baseball Cut Sirloin Steak – $100TT pound

High Profile Sirloin Steaks.

Excellent flavor and texture. Also a great looking steak on the plate. Easy to grill, allowing a crispy exterior shell with the middle staying as pink as you like.

1 order is for 1 steak and each steak weigh 10 ounces on average.

Price: $0.00
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NY Strip Steaks – 8 ounce – $50TT per pound

8oz Strip loin steaks. US Strip providing a great steak for the grill with great flavor.

Take out one for dinner or take out 10 for a BBQ. Great on the grill or on the cast iron skillet with a dap of butter.

US Choice – cut from towards the end of the loin, so a slight vein.

1 order is for 1 steak. Each steak weighs around 8oz each.

 


Price: $0.00
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Shrimp – EZ Peel – 21/25 – $156 bag

Jumbo 21/25 easy peel shrimp.

We sell out of this product quick, so grab your bag now. An excellent product at a unbeatable price.

1 order is for 1 bag and each bag weighs 2 pounds.

Price: $0.00
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Shrimp – EZ Peel – 16/20 – $170 bag

Jumbo 16/20 easy peel shrimp.

We sell out of this product quick, so grab your bag now. An excellent product at a unbeatable price.

1 order is for 1 bag and each bag weighs 2 pounds.

Price: $0.00
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Pork Sirloin – $22TT pound

A boneless pork sirloin is great as either a roast, or cut into cutlets. And it’s a sirloin cut, so it will give you an excellent flavor along with a very nice texture. If you dislike pork chops because you find them dry, than this might be the cut for you. Simply cut the sirloin into your desired thickness and you are ready for the grill.

1 order is for 1 pack and each pack weighs around 8 to 10 pounds.

Price: $0.00
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Pollock Fillets – $20TT per pound

Pollock Fillets are in. No skin. No bones. Just perfect fillets. A very clean white fish. Each Fillet is roughly 8 ounces each and is packed IQF, which means you can take out as many as you would like to use at one time.

1 order is for 1 pack and each pack weighs around 3 to 4 pounds, containing roughly 6 to 10 fillets.

Price: $0.00
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Ham Steaks – $24TT per pound

Slices of ham for when you cannot cook or do not need an entire ham. These center cut ham steaks are perfect for breakfast, lunch or dinner.

1 pack per order and each pack weighs 2 pounds.

 

Price: $0.00
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Skirt Steaks – Choice – $56TT per pound

This is a US Choice peeled outside skirt steak. Individually packed steaks and you can buy as little as one steak.

Skirt steaks can come out amazingly tender. They also take marinade very well, but very quickly.

The key to cooking a nice skirt steak is to quickly cook it over high heat. There is a lot of surface area to this steak, which means you can get a lot of that wonderful crispy outside that everyone loves on a steak. One trick that I do is to include a little olive oil in your marinade. This will help your grill kick-up some flames when the steaks are put on. If you have a cast iron skillet or an infrared grill, this is the time to use it. If you have  a charcoal or a regular grill, or even just a pan on your stove, just make sure you get the cooking surface as hot as possible.

Let it sit after cooking and then slice against the grain. We always cut thinly and on an angle.

1 order is for 1 pack and each pack weighs between 6 and 10 ounces.

Price: $0.00
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Ahi Tuna Patties – $25TT pound

A Bloom’s exclusive. Tuna Burgers made from minced Ahi Tuna. Just a lite sprinkle of seasonings, but other than that, no additives. No fillers. No soy. No junk. Perfect for a beef burger substitute or for those at your party that only eat Halal.

Burgers are best when grilled or pan seared while frozen. Just remove from the freezer and plop right on the grill. No need to defrost.

We love them on a cast iron skillet turned WAYYY up with a dab of butter. This is a lean product, so some fat is okay.

Thinly slice some tomatoes, onions and cucumbers and serve with Mayo or Tartar or Garlic sauce on a toasted hops.

1 order is for 1 pack. Each pack contains 3 patties weighing 5.3oz each. 1 pack = 1 pound. Price per pound is $25TT!!

Price: $0.00
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Smoke Ribs – Smokin’ Saturdays – PRE-ORDER ON

On select Saturdays throughout the month we are offering fully cooked/season and falling off the bone smoked ribs.

The Next Smokin Saturday is: Saturday June 19th

Hot off the smoker spare ribs are $48tt/lb.

Each racks weighs around 3.5lbs

You can add your name to the pre-order list by adding this item to your cart. Just enter the number of slabs you would like.

IF YOU WOULD LIKE TO COLLECT YOUR RIBS AT THE FOLLOWING LOCATIONS, INSTEAD OF THE DIEGO MARTIN STORE, PLEASE INDICATE IN THE “NOTES” SECTION WHEN COMPLETING YOUR ORDER.

- Bottlestop Maraval – 222-4229

- Blooms Downtown – 633-5771

If you have questions on when our next Smokin Saturday is you can email us at jason@bloomsimports.com OR check our facebook page for details.

Price: $0.00
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Crab Meat – $60TT per pound

Crab Meat in new 2lb packs. Excellent for crab backs, crab cakes, salads and any dish calling for crab. Why our Crab Meat is better:

- This product is not loaded down with water. We’ve heard that often there is a lot of ‘water loss’ when dealing with the crab meat both frozen and in the can.

- This product is not loaded down with shell pieces.

1 order is for 1 pack of crab meat and each pack weighs 2lb

Price: $0.00
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Scallops – Jumbo – $135TT Pound

Extra large Scallops – Great for the grill.

Under 10 scallops per pound, so each is more that 1.5oz.

1 order is for 1 pack and each pack weighs around 1 pound

Price: $0.00
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Pork Tenderloin – Pine Ridge Farms – $28TT pound

This a value-based version of our normal pork tenderloin.

This product is from Pine Ridge Farms out of Iowa, USA.

1 order is for 1 pack and each pack weighs around 1.75lbs

Price: $0.00
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Coconut Shrimp 18oz – Breaded & Large – $50TT per pound

A great shrimp that is butterflied and breaded. Ready to fry or bake in the oven. These are larger at 16/20 shrimp per pound, so they make excellent shrimp to pass as cutters. Serve with a Thai Sweet Chili Sauce and you are good to go.

A lot of our customers purchase these for quick meal options for the family. We buy them in 10 ounce packs, so that you can easily pull out however many you need, without using too much.

Shrimp Sizing Chart – Click Here

1 order is for a 1.125lb box of shrimp

Price: $0.00
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Pork Loin Roast Mini – Boneless – $23TT pound

These are smaller pork loin roasts. Boneless. Perfect for unrolling (or butterflying), stuffing and roasting.

Here’s a basic/short How-To video on how to roll-cutting a pork loin roast so you can stuff it with other yummy things.

1 order is for 1 pork loin and each one weighs around 5lbs

 

 

Price: $0.00
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Pork Chops – THICK – $28TT per pound

A great product for the grill or the skillet. Beautiful presentation. Bone In Pork Chops. These are cut to around 1 inch each, so you get a perfect thickness for the grill or pan searing.

Don’t want a whole case of these? No problem. They are all individually packed and we sell them per piece, so you can buy as many as you need and still pay the wholesale price.

1 order is for 1 pack and each pack contains 2 chops and weighs around 1 pound

Price: $0.00
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Ribeye Steaks – 10 ounce – $94TT per pound

Perfectly portion controlled Choice Ribeye Steaks. Individually vacuum packed.

Wet Aged, US Choice Ribeye Steaks. Nebraska Beef.

10 oz steak

1 order is for 1 steaks. Each steak is 10 ounces and should cost roughly $53TT


Price: $0.00
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Pork Loin – Boneless

One of the best deals in Pork. The boneless Pork loin. A very lean cut that provides a world of options when cooking.

Most people will ‘roll out’ this loin but cutting it into a flat 1/2 piece. This allows you to stuff the cut with whatever you like. Olive Tapenade, Mushrooms, Something containing bacon!, Cheese…the world is your oyster.

Here is a great picture tutorial on how to roll-out and stuff your Pork Loin.

You can also cut this Loin into chops and determine your own thickness of Pork Steak.

1 order is for 1 loin and each loin weighs around 7 to 8lbs.

Price: $0.00
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Pork Filet – Bacon Wrapped – $54TT pound

This is a Tenderloin Steak, wrapped in bacon. Grill or pan ready.

If you ever want a Pork Filet or Tenderloin, but you don’t want to to cook an entire loin, this is for you. Just plop onto the grill and they cook in minutes.

These are roughly 5oz each and there are 4 in a pack.

1 order is for 1 pack and each pack weights 1.25 pounds

Price: $0.00
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Lamb Shanks – $35TT per pound

Hind Lamb Shanks from New Zealand. Ranging from 10 to 14 ounces each. Packed 2 shanks per bag.

1 order is 1 pack and 1 pack contains 2 lamb shanks. The total pack averages 2 pounds.

Price: $0.00
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Mini Turkey Hams – $20TT per pound

Jennie-O Turkey mini turkey hams. Use as a substitute for normal pork hams.

1 order is for 1 ham and each ham weighs 1.5 to 2lbs each.

Price: $0.00
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Chicken Leg Quarters – $78 bag

By popular request, bulk versions of Leg Quarters.

Each bag of chicken leg quarters is 10lbs. Perfect for our smaller caterers and BBQ vendors. Available for immediate pick-up. Sold at nearby grocers for $89.99/bag.

1 order is for 1 bag and each bag weighs 10 pounds.

(no, we cannot split a case)

Price: $0.00
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Beef Tenderloin Steaks – USDA – Tenderized – $120TT per pound

Single packed Beef Tenderloin steaks. 8oz per steak. Great profile. Extremely tender and ready for the grill.

One of our most popular steaks. These are tenderized to ensure a tender steak, each and every grill.

1 order is for 1 steak and each steak weighs 8 ounces.

Price: $0.00
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Beef Tenderloin Sides – $20TT per pound

A brand new product exclusively developed by Blooms!

In partnership with an exclusive purveyor of steaks in the US, we have developed what we like to call a Tenderloin Side. Cut from a US Choice Beef Tenderloin, this is a extremely tender cut of meat. This cut is from the same tenderloin that produces very expensive filet mignons. Because of it’s shape, it’s not included in the steak by the butcher. So, we have let it in a small loin form and packaged for a perfect cut for the grill.

This tenderloin cut is not perfect, there is a bit of fat on the cut. Some you can probably take off with a little trimming. When compared to it’s cousin the 8oz Filet at almost $200TT/LB, it’s well worth the extra fat. Our advice….toss it on the grill and cook it ‘burn burn’. You should get a nice crispy outside. Because of the tenderness of these meat, you can cook thoroughly and still maintain a tender bite

This is not a product that will be in stock all the time, like most of our other popular Ribeye and Tenderloin off-cut items, we take what we can get. So if it’s here, try one.

1 order is for 1 pack and each pack weight 2 pounds and contains 3 small sides.

Price: $0.00
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Beef Fajita Strips – US Chocie Sirloin – $37TT pound

US Choice Sirloin

Great for Fajitas or on the grill.

Very lean.

1 order is for 1 pack and each pack weighs 2.5lbs on average

Price: $0.00
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White Marlin Steaks – $18TT pound

White Marlin steaks. Deep sea. Wild Caught.

1 order is for 1 pack and each pack weighs 3 pounds and contains around 4 steaks.

Price: $0.00
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Pork Tenderloins – Premium – $38TT per pound

This is a very tender cut of meat. Similar to the Beef Tenderloin cut, but………….you guessed it, it’s pork! There are a plethora of recipes for this cut of pork. Pork tenderloins are not as large as their beef counterparts.

Click here to see how much Pork Tenderloins are elsewhere in Trinidad

1 order is for 1 pack and each pack weighs around 2.75 pounds

 

 

 

Price: $0.00
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Parmesan Cheese – $35TT per pound

Shredded. 5 pounds of cheese per case.

1 pack per order and the pack contains 5lbs of grated cheese

Price: $0.00
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Smoked Salmon – $44 pack

Smoked Salmon slices. Small packs.

1 order is for 1 pack and 1 pack weighs 4 oz.

Price: $0.00
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Ribeye Roast “Prime Rib”- Halves – $64TT per pound

NEW CUT! Now cut into half-sized 7lb roasts.

This is the beef cut that is most commonly used to make Prime Rib. This is a boneless cut versus the bone-in version (standing rib roast). These are roasted in the oven and come out extremely tender. All you need to do to prep is to rub down with salt/pepper. If you have an accurate grill, you can also accomplish the same thing on the grill. Or at least char on the grill, prior to the oven, to give the exterior that amazing crispy finish from the fat charring.

If you like Ribeye Steaks on the grill, you can also use this item to portion out steaks in any thickness you choose. Many of our customers like their steaks cut to their exact thickness (we do also). Check out our blog post on how easy it is to be your own butcher for a day. Cutting Ribeye Steaks.

This is USDA Choice Ribeye, so it will have excellent marbling that provides you with amazing steaks or a roast.

These are now cut and tied into 7lb roasts. Perfect for most dinner parties.

1 order is 1 roast. Each roast weighs around 7 pounds.

Price: $0.00
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Shrimp – Cleaned – 51/60 – $50 pack

These shrimp are head off, tail off and cleaned, so nothing to throw away. Ready to cook. Great color.

1 order is for 1 pack and each pack weighs 3/4 pounds.

Price: $0.00
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Seafood Combo – $26TT pack

Seafood combo containing:

 

Cooked Imitation Crab Meat 25%
Blanched Octopus 10%
Blanched Shrimp PUD 10%
Blanched Squid Rings 5%
Blanched Squid Strips 25%
Blanched Squid Tentacles 25%

Great addition to a salad or a pasta dish. Purchase with our Simply Saucy marinara for a restaurant quality pasta dish in minutes.

1 order is for 1 pack and each pack weighs 1 pound.

Price: $0.00
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Scallops – 40/60 – $60TT per pound

Sea scallops. 60/80 means that in 1 pound, you will have an average of 60 to 80 scallop count. So, these are perfect for pan-searing. Also, very nice in a pasta dish.

Seared scallops are incredible easy to do, but….they cook very quickly. So, it’s easiest to prepare a hot pan with butter. Place your scallops in the pan, sear, and then flip quickly to sear the other side. Remove from heat. Using the same pan, you can add a white wine to create a wonderful sauce. Scallops taste great and do not need an plethora of extra seasoning.

1 order is for 1 pack. 1 pack is 1 pound.

Price: $0.00
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Premium Filet Mignon – US Choice – (Click for Details)

Hands down, one of the finest steaks available in Trinidad and Tobago.

A Sterling Silver, US Choice, Center-cut Tenderloin Steak.

Each steak is a perfect 8 ounces and cut.

Origin specific to Nebraska, USA. Hand-crafted steak to give you the high-profile for that brown crust on the outside and velvety texture on the inside. An Ultra-Premium steak.

$230TT per pound

1 order is for 1 steak and each steak weighs 8 ounces.

Price: $0.00
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Pet Food – $3.50 Pound

Fish Meal. Perfect for your favorite pups.

Sold in either 3lb or 5lb packs.

1 order is for 1 pack and 1 pack is either 3lbs or 5lbs.

Price: $0.00
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Octopus – Whole/Cleaned – $45TT pound

Ready to cook. These whole octopus are perfectly cleaned and ready for the grill.

Here’s a very simple greek grilling recipe and a little explanation on how to grill.

http://greekfood.about.com/od/fishappetizersmezethes/r/htapothipsito.htm

1 order is for 1 pack and each pack weighs 2 pounds.

Price: $0.00
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NY Strip – 8oz each – $44 pound

NY Strip Steaks. Perfectly portioned in 8ounce packs. Tenderized with Papain to ensure a tender and juicy steak without the hassle of cooking it perfectly. Okay for the stove top and even better on the grill. A great anytime steak. Comes in a easy to store/carry retail box.

$176 total for the box of steaks.

1 order is for 1 box and each box has 8 steaks x 8 ounce each.

Price: $0.00
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Mocha Cake – $90TT per pan

Another Bloom’s Exclusive. You will not find this product anywhere else.

Frozen, ‘ice box’ cake. Skip dessert at the restaurant and save yourself $50TT per serving.

Serves 6 people.

Ingredients:

Cake

Coffee Cream

Cocoa

Rum

Whipped Topping

Nuts

1 order is for 1 pan and each pan

Price: $0.00
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Mahi Mahi Steaks – $33TT per pound

Mahi steaks. Ready for the grill.

2 steaks per vac pack. No skin.

1 order is for 1 pack and each pack weighs 1.5 pounds on average

Price: $0.00
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Laura T’s Famous Pows – $49TT pack

We are lucky enough to be the sole retailer of Laura T’s Famous Pows. If you have ever been to UpMarket, then you have surely tried one of Laura’s Pows. These are not your normal grocery store pows, they taste great and are full of meat. Hand crafted with an excellent recipe.

We carry Pork and Chicken. Please specify when checking out of your order which you would prefer. There is a little box for “Notes”.

1 order is for 1 pack and each pack has 6 Pows.

Price: $0.00
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Lambi/Conch Meat – $105TT per pack

Lambi/Conch meat. 2 conchs per pack.

1 order is for 1 pack and each pack weighs 1.5lbs.

Price: $0.00
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Kingfish Heads – $50TT per bag

It’s a well known fact that Kingfish Heads are the perfect ingredient for a great fish broth. Just add water, green fig, cassava, eddoes, potato, carrots, etc etc. Properly seasoned and boiled down and you are ready to go.

1 order is for 1 bag and each bag weighs 5 pounds.

Price: $0.00
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Ground Beef – 93/7 – Choice – $39TT per pound

Ground beef from USDA Choice Chuck (not trimmings or pieces). Lower-end ground beef, not made from ground chuck, can sometimes be made from mechanically separated beef (which we won’t even get into). Our ground beef, however, is made from real/whole cuts of Choice beef that have been ground.

This is a true 93/7 ground beef. It is a very lean ground beef that does not contain a lot of fat. This should be noted when considering the application. If making burger patties, you would most likely need a little more fat content.

1 order is for 1 pack and 1 pack is 1 pound of Choice Ground Beef.

Price: $0.00
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Fish Sticks – $44 pack

Fish Sticks. 2 pound packs containing 48 individual fish sticks.

Heat and Serve.

1 order is for one box and each box weighs 2 pounds.

Price: $0.00
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Crawfish – $30TT pound

Whole crawfish are in. Ready for gumbo or your low-country boil. Boil down potatoes, corn, onions, and shrimp (if you like) with cajun seasoning.

These are cooked and just need to be steamed to eat.

1 order is for 1 bag and each bag weighs 2 pounds.

Price: $0.00
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Gift Certificates – “The Gift You Can Grill”

Every year we have customers that spread the holiday joy by giving their loved-ones the best gift in the world…..MEAT!

Tired of getting Grandpa socks and ties? Get the ol’ man some steaks, which will really make his Christmas morning.

Some customers like to buy a ham or a case of steaks, but more and more are choosing to skip the decision making process and let their loved ones choose exactly what they would like……..

We like to call it, “The Gift You Can Grill”. We have done this program for the past 3 years and customers love the convenience and the idea that their gift will go to good use.

Buy adding this item to your cart, you can purchase a Gift Certificate in ANY amount to have sent to your co-workers, friends, family members…or even your in laws o_o. This gift certificate allows the recipient to shop online or coming into our store and select whatever items they wish. We will create a digital gift certificate that will be immediately sent to their inbox. We will provide them with information on how to order on the site or directions on how to come to our store and select their gift items first hand. When they are done shopping they just provide us with their Gift Certificate # and their credit is applied. All we need from you is the amount and the recipients email address. It’s really that simple. (and hopefully they invite you over when they cook your gift :)

So, scratch some shopping off your list from your ipad while sitting on your couch. Or, if you (for some crazy reason) have moved from Trinidad but would like to send a present to someone here, you can order via this site and pay via Paypal.

Once you submit this item upon check-out of your cart, we will contact you for the details of your Gift Certificate.

Happy Holidays from the Guys at Blooms!

Price: $0.00
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Bertie’s Pepper Sauce – $14TT per bottle

World Famous Bertie’s Pepper Sauce is now available at Blooms.

This is a must buy if you are heading foreign and want to take a little taste of T&T.

150ml glass bottle.

Visit the store to see the other Bertie’s products we carry.

1 order is for one bottle and one bottle is 150ml.

Price: $0.00
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Bella’s Crab Backs – $100TT per pack

Available exclusively at Blooms.

Delicious homemade crab backs made from the finest quality crab meat and local seasoning. Perfect as a quick meal or as an appetizer.

Cooking directions

Microwave
Place frozen crab back in the microwave. Heat on high for 1min 30seconds or until heated all the way through.

Oven
Place frozen crab back into a 350 degree oven for about 20 to 25 minutes or until heated all the way through.

For best results use the oven method.

For larger pre-orders, please contact sales@bloomsimports.com.

1 order is for 1 pack and 1 pack contains 6 crab backs.

Price: $0.00
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Beef Knuckle – US Choice – $20TT per pound

An essential for our caterer customers. Beef Knuckle. Larger bulk packs, but priced accordingly. Buying these bulk packs saves you money when you need a larger portion of high-quality beef.

This cut can be cut into steaks for an affordable beef steak or roasted.

If you need this product in bulk quantities (over 80lbs per month) please email us at: jason@bloomsimports.com

1 order is for 1 pack and each pack weighs 15 pounds

Price: $0.00
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Beef Chuck Stew – US Choice – $20TT per pound

This is boneless beef that is perfect for stewing/slow cooking. Why pay more for tough clod from who know’s where when you can get US Choice beef loin cuts. These are cut fresh, so you don’t get the 1×1 square frozen blocks of meat. Minimize your time in the slow cooker, if you even use the slow cooker at all.

We recently resourced our Beef Loin stew and it got 10x better and even cheaper.

1 order is for 1 pack and  1 pack weighs 5 pounds.

Price: $0.00
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Beef Burgers – Foodservice Supply – $5.50TT per patty

Great all-beef patties. These are 40z patties. They come 10 per pack. Great for parties, restaurants, fundraisers or for resale.

Your per patty price is less that $6TT per patty. You simply let us know how many people you are serving and you can hit that amount EXACTLY. No buying 200 patties, when all you really need is 170.

These are not loaded with fillers or binders. They are deliciously seasoned and ready for the grill.

1 order is for 1 pack of patties and each case contains 10 x 4oz patties.

Price: $0.00
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Tenderloin Tails – 2.5lb pack – $68TT per pound

3 to 5 oz US Choice Tenderloin tail steaks. Excellent quality and amazing on the grill. These smaller steaks are in a 2.5lb pack.

Because these are not full 8 ounce steaks, you only pay about 1/3 of the price of normal tenderloin steaks. This is a excellent product for when you have 6 or so people coming over for a BBQ. Everyone will get several small Tenderloin Steaks.

1 order is for 1 pack and each pack weighs 2.5lbs.

Price: $0.00
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Striploin Steaks – 8oz – Tenderized – $50TT pound

This is a popular item that we were able to re-source and offer again. These are Striploin Steaks that are portion individually into perfect 8 ounce steaks.

These are Striploin Steaks that are tenderized to provide a very tender steak, whichever way they are cooked. A lot of restaurants will utilize these steaks to serve a tender steak, even when cooked quickly, using various methods and cooked to well done. If you have ever tried to cook a steak in a pan on a stove-top, you may have had the problem of having a tough steak. Also, when someone wants a steak ”well done” it is difficult to keep it tender. These steaks are designed to help with that.

Don”t let the price fool you, these will cook up tender and tasty.

1 order is for 1 pound of steak. 1 pound of steaks contains 2 packs of 8oz steaks (.5lbs each)

Price: $0.00
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St. Louis Pork Rib Portions – $20TT per pound

These St. Louis ribs are cut into small/single rib pieces. Amazing for cutters or ribs DDI. Tender enough to throw right onto the grill. These are a similar format to our famous Baby Back Rib Portions, but slightly cheaper since they are more spare ribs than Baby Backs.

These ribs will come in 1, 2 or 3 bone portions.

Click here to see a Bloom’s video on cooking these ribs.

1 order is for 1 box and each box weighs 10lbs.

Price: $0.00
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Shrimp – Xtra Jumbo – $123TT per pound

Wild Shrimp are sold in small packs. No heads. De-veined. Ready to cook. These are on the larger side at 8 to 10 shrimp per pound.

1 order is for 1 pack of shrimp, each shrimp weighs less than 1 pound.

Price: $0.00
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Ribeye Steak – 8oz – Tenderized – $44TT pound

Perfectly portion controlled steaks portioned into 8 ounce packs.

These are Ribeye Steaks that are tenderized to provide a very tender steak, whichever way they are cooked. A lot of restaurants will utilize these steaks to serve a tender steak, even when cooked quickly, using various methods and cooked to well done. If you have ever tried to cook a steak in a pan on a stove-top, you may have had the problem of having a tough steak. Also, when someone wants a steak ‘well done’ it is difficult to keep it tender. These steaks are designed to help with that.

These small cases of steaks make for great gifts because they come in a small retail box.

See here.

These boxes weigh 4 pounds, with the box containing 8 steaks.

1 order is for 1 pack of steaks. Each pack of steaks weighs 4lbs.

 

Price: $0.00
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Mahi Fillet – $28TT per pound

Grill ready. Just add some lime, shadow beni, salt and some pepper and you are good to go!

Wild caught, deep-sea, imported Mahi Filets. De-boned and with no head/mess. Mahi is a lean and firm meat. These come in filet form, so you can cut into steaks or leave whole and put straight on the grill or in the oven.

Fillets average around 2lb each

Here’s a similar Mahi being sold in a POS grocery for $77.99 per pound!

1 order is for 1 filet and each filet weighs around 2 pounds

Price: $0.00
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Porterhouse Steak – 18oz – $125TT pound

These Portherhouse steaks are cut to 1″ thickness and weigh 22 ounces each. Porterhouse is a great steak, with 1/2 of the steak being a NY Strip and the other a Tenderloin, separated by a bone. These are US CHOICE.

The Porterhouse is an excellent steak if you don’t want to or cannot grill outside. Many people choose to prepare this cut on a stove top/oven. Heat a skillet so that it is extremely hot. After letting your Porterhouse rest to room temp, sprinkle it with coarse salt, pepper and lightly drizzle with olive oil. Place on the skillet and cook for less than 2 minutes per side. After the steak has achieved a nice crust, put the skillet into the oven @ 350 to finish. The length of time will depend on the thickness of your steak. These steaks are 1″ thick, so it should not take more than 5 minutes or so. You can also add butter to the top of your steak when placing in the oven. When you remove from the oven, let the steak sit before serving. 

1 order is for 1 steak and each steak weighs on average 22 ounces

 

 

Price: $0.00
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Pork Belly Slabs – $28TT per pound

Perfectly trimmed pork belly. Ready for salting for bacon or rolling for a nice Pork Belly Roast.

Or, cut into strips for jerk pork.

1 order is for 1 pack and 1 pack weighs approximately 5 pounds.

Price: $0.00
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Small Ham – Spiral – $16TT per pound

These are portion hams and are just smaller versions of your holiday favorite. Perfect for when you would like a carving ham but don’t need more than a few pounds. Fully cooked, so all you have to do is heat up in the oven.

Bone-in.

USDA Ham and very lean.

1 order is for 1 ham and each ham weighs on average 5 pounds.

Price: $0.00
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Corned Beef Brisket – $30TT per pound

These corned beef briskets are cured/corned and ready to cook.

What is corned beef?

Corned Beef is beef that is first pickled in brine and then cooked by simmering. The name “Corned Beef” is due to a coarse salt used in the pickling process. Corn originally meant grain, as in a small particle of something, and referred to the corns of salt.

The Brisket is universally recognized as the cut of meat traditionally used to produce authentic Corned Beef. The Brisket comes from the chest area of the steer. It is a rich cut that yields a tender and flavorful Corned Beef product. National Deli uses a mild cure to ensure acceptance on a national level. Available either raw (pickled) or fully cooked and ready to serve cold or warmed in a steamer.

Corned beef is a cut of beef brisket that has been brined with seasonings. It can then be slow cooked to give you an amazingly tender roast with a unique flavor. These have been brined but have not been cooked. So you cook on a stove top. Corned beef with cabbage and potatoes is an amazingly tasty Irish/American tradition.

Learn how to cook these briskets by clicking here.

1 order is for 1 brisket and each brisket roast weighs around 3 pounds.

Price: $0.00
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Chorizo Sausage – Picante – $40TT per pound

If you are a fan of our Chorizo Sausage, than you might want to take a walk on the wild side and try this spicier version.

Picante!

Don’t like it spicy, well here’s the original. 

1 order is for 1 pack and 1 pack weighs 1 pound.

Price: $0.00
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Chicken Wings – $17.50TT per pound

These are chicken wing from right here in T&T. We have these specially cut to create a ‘buffalo wing’ type chicken wing that comes much meatier than your normal wing cut.

Unfortunately, a lot of times local chicken could be much better if it was handled properly by retailers that sell it. Sometimes, chicken in the store has been sold as ‘fresh’ until it gets closer to it’s expiry date, at which point the unsold product is ‘frozen’ and put into another display freezer. This means that the frozen chicken could be previously fresh chicken that didn’t sell.

Our local chicken is fresh-frozen, meaning it is frozen immediately after it is packed. We buy only the highest quality of local chicken. We also work closely with our processor to ensure the cuts are done properly, rather than quickly. It also isn’t bruised or discolored. A proud product of T & T.

1 order is for 1 pack of chicken wings and each pack weighs 2lbs

Price: $0.00
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Chicken Thighs – De-boned – $20TT per pound

Very tender chicken thighs that have been de-boned by hand, not by machine. Also, very lean for chicken thighs. A Bloom’s exclusive.

1 order is for 1 pack and each pack weighs 2.2 pounds.

 

Price: $0.00
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Tenderloin Chunks – $60TT pound

Choice Pieces of Beef Tenderloin. A very affordable way to serve tenderloin at your next get together. Usually sells out quick.

1 order is for 1 pack and 1 pack is 5 pounds.

Price: $0.00
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Ground Lamb – $39TT per pound

An excellent minced lamb that we have custom packed. Excellent substitute for ground beef in most applications. Great for meatballs. No freezer burn. No old packs. A 85/15 blend, so it’s a lean minced blend.

1 order is for 1 pack and each pack weighs around 1 pounds

Price: $0.00
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Duck Breast – $84TT per pound

These are U.S boneless duck breast, each breast weighs around 8 oz, great for making curry, bbq or stew

1 order is for 1 pack

Each pack weighs approximately 2 pound and contains 4 breasts.

Price: $0.00
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Chicken Wings – Anti-biotic Free – $32TT per pound

These are a USDA Grade A wings. They are Anti-biotic and Hormone Free.

Unlike many you will find, they do not have broken bones, bruised meat or dark brown skin. These are minimally processed, all-natural wings from young chickens. Give them a try and we are sure you will taste the difference. These tray packs that will way out to around 1.8lbs each (about half of the size of the one in the picture).

We get a lot of good feedback on these wings. Everyone comments that they are so much meatier and plump, versus the local wings. Do you ever notice when you cook a ‘cheaper’ chicken, it shrinks when it is done cooking? Throwing a chicken on the grill you can see/hear the water hitting the flames. Local chicken may be cheaper, but a lot of that weight is actually water retention from processing or from the bone itself. Buy chicken wings for the chicken! Not for the bone and not for water.

USDA Product, Antibiotic Free and Hormone Free

1 order is 1 pack and each pack weighs around 2 pounds and contains around 8 chicken wings (drum and flat)

Price: $0.00
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Lamb Loin Chops – $58TT pound

Small lamb loin chops, perfect for the grill or for the skillet. These cutlets come 4 per pack and are bone-in, although the bone is pretty small. These cutlets, in general, are fairly small.

1 order is for 1 pack. 1 pack weighs 1 pound and contains around 4 chops.

Price: $0.00
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Chicken Breasts – Blooms – $30TT per pound

These are chicken breasts from right here in T&T. Just as the USDA breasts, these are boneless, skinless and fat free.

Unfortunately, a lot of times local chicken could be much better if it was handled properly by retailers that sell it. Sometimes, chicken in the store has been sold as ”fresh” until it gets closer to it”s expiry date, at which point the unsold product is ”frozen” and put into another display freezer. This means that the frozen chicken could be previously fresh chicken that didn”t sell.

Our local chicken is fresh-frozen, meaning it is frozen immediately after it is packed. We buy only the highest quality of local chicken. We also work closely with our processor to ensure the cuts are done properly, rather than quickly. It also isn’t bruised or discolored.

1 order is for 1 pack of chicken breast and each pack weighs 2lbs

Price: $0.00
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Random Ribeye – $46TT per pound

For those of you who have never ordered our Random Ribeye product before, it is a USDA Choice Ribeye steak. The quality of steak is up there with the nicest of Ribeye Steaks. The reason it is priced so much lower than regular Ribeye steaks is because the size of the steak cuts will vary between vacuum packs. Each 10lb case contains 16 to 20 or more individual vacuum packs. Some are 6oz steaks, with others may be a full 10oz steak. If you have a family/friends and prefer different sized steaks for different family member, or if you want to serve steak as cutters at a lime, this product is perfect.  You can come home, a pull a few out for dinner (like we do) and skip that agonizing wait in line at the grocery.

1 order is for 1 case and each case weighs 10lbs on average. Each case contains individually wrapped steaks.


Price: $0.00
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Pork Baby Back Ribs – $36TT per pound

Cooked correctly, these ribs are some of the tastiest, most tender ribs you will find. They are a little more expensive than the normal pork spare ribs, but are often preferred. Bring these as cutters and you will always get invited back. These ribs come one rack to a vac-pac for easy storage cooking. There is a two rack minimum when ordering. Want a great recipe for baby backs? Check out a recipe we received from a Bloom’s customer, Kerensa. Kerensa’s Hoisin Rib recipe.

You can also try these ribs dry rubbed and slow cooked. Click here for the recipe. 

1 order is for 1 rack of baby back ribs. 1 rack weights on average 2.5 to 3lbs.

Price: $0.00
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Goat Chunks – Bone In and Boneless

Yes, we now carry goat. Cubed goat, perfect for stew. Very nice product that comes out pretty lean compared to other goat products. These are in 2lb packs and cut into 1 inch cubes. Boneless and lean.

1 order is for 1 pack and 1 pack weighs 2 pounds.

Price: $0.00
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Veal Chops – Frenched – $125TT per pound

By request of a restaurant client, frenched veal chops. Each veal chop weighs 12 ounces each and is great for a number of recipes.

Purchase as many as you need, no need to purchase a case.

1 order is for 1 chop and 1 chop weighs 12 ounces each.

Price: $0.00
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Pork Pieces – $20TT per pound

Our original Pork Pieces are back. USDA Pork pieces in 5lb packs. We buy these in bulk, so we are able to offer it at a great price.

Who’s ready for kebabs!

1 order is for 1 pack and 1 pack weighs 5lbs.

Price: $0.00
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Beef Angus Steak Burgers – $33TT pound

Ground Chuck Angus burgers mean that a loin of Angus Certified Steak is ground to portion into patties. Truly one of the best burgers you will find in Trinidad. 100% beef, so you don’t get those funny fillers in your burger.

These burgers come in 5.33oz packs and are separated by paper. Each pack contains 3 burgers and weighs 1lb.

1 order is for 1 pack. 1 pack contains 3 burgers. Each pack weighs 1 pound.

Price: $0.00
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Salted Pork Belly Chunks – $35TT per pound

Salted and chunked pork bellies. Great for crispy pork or other dishes.

1 order is for 1 pack and 1 pack is 1 pound.

Price: $0.00
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Polish Sausage – $38TT per pound

Our Polish Sausage is a new item from Smithfield Farms. These are in half-rope form and are packed in 1lb packs.

1 order is for 1 pack and 1 pack weighs 1 pound with two links

Price: $0.00
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Butifarra Sausage – $32TT per pack

Cuban Butifarra Sausage.

1 order is for 1 pack and 1 pack contains 4 links and weighs 12 ounces

Price: $0.00
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Beef Bones for Stock – $4TT per pound

Beef bones for stock. 10lb bags. Some meat left on for flavor.

1 order is for 1 bag of beef bones and each bag weighs 5 pounds.

Price: $0.00
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Ground Beef – 85/15 – Choice – $30TT per pound

Ground beef from USDA Choice Chuck (not trimmings or pieces). Lower-end ground beef, not made from ground chuck, can sometimes be made from mechanically separated beef (which we won’t even get into). Our ground beef, however, is made from real/whole cuts of Choice beef that have been ground.

This is a true 85/15 ground beef.

1 order is for 1 pack and 1 pack is 1 pound of Choice Ground Beef.

Price: $0.00
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Rock Crab Claws – $60TT per pound

1 order is for 1 pack and each pack weighs 2 pounds and contains 10 to 14 crab claws.

Price: $0.00
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Dry Aged Ribeye Steaks – $135TT per pound

The nicest steak available in Trinidad.

US Choice Bone-in Frenched Sterling Silver Ribeye Steak. Perfectly dry-aged with our butcher in the US for a minimum of 28 days and trimmed to perfection. You will not find another steak like this anywhere in Trinidad. The dry aging process not only creates a tender steak, it allows for the concentration of beef flavor to offer completely unique taste features.

1 order is for 1 steak. 1 steak weighs 1 pound.

 

Price: $0.00
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Chicken Tenders – Breaded – $21TT per pound

These chicken nuggets are breaded and ready to fry. This is what is used to make chicken tenders in restaurants. Kid’s love these. Also great for buffalo chicken tenders with Blue Cheese and Celery for cutters. Ed at the Ginnie Deli in High Springs, Florida uses these to make Chicken Tender subs with Honey Mustard. Mmmmm…

These chicken tenders are seasoned and are slightly spicy. They are also available in “plain”.

1 order is for 1 bag. Each bag weighs 2 to 3 pounds.

 

Price: $0.00
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Pork “Boston Butt” – $24TT per pound

What pulled pork dreams are made of. Broil these, smoke these, it doesn’t matter, they come out great almost every time. This is a great cut of pork that is as tender as they come. If you don’t have a grill/smoker, you can slow cook in your oven or in a Crock Pot. Unlike the Trinidad store bought butts, these do not come with a pound of skin/fat on the hidden side. They are boneless, Grade A Butts!

1 order is 1 pack and 1 pack contains 1 butts. The entire pack averages 8lbs, so each butt weighs around 7 to 8lbs each.

Price: $0.00
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Salmon Burgers – $56TT per pound

Salmon Burgers made with 100% all-natural Atlantic salmon.  4oz patties in a 1lb retail bag, giving you 8 burgers.

1 order is for 1 pack and each pack is 1 pounds and contains 8 burgers individually separated. 

Price: $0.00
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Lamb Tenderloin – Boneless – $113TT per pound

Amazingly tender. Very nice cut for a special grilling occasion. Very lean.

1 order is for 1 pack and each back weighs 1 to 2.5lbs

Price: $0.00
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Lamb Chunks – Boneless – $39TT per pound

Bloom’s new Lamb pieces. Completely boneless and hand-trimmed while fresh. This is not from frozen lamb cut with a band saw. Extremely lean product.

This is an excellent product that we now have in convenient 3lb packs.

1 order is for 1 pack and 1 pack is 3 pounds

Price: $0.00
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Cowboy Ribeye Steak – $115TT per pound

Frenched US CHOICE Bone-in Ribeye. 22 to 24 ounces each.

1 order is for 1 steak. 

Price: $0.00
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Yellowfin (Ahi) Tuna – $80TT per pound

This is sushi-grade Yellow fin tuna. Cut into easy to sear steaks.

This fish (in our opinion) is best served after a quick sear on a cast iron skillet or pan. Coat the fish with sea salt, crushed peppercorns, and sesame seeds. Very high heat, very quickly, then flip. Meat should be left raw/very rare in the middle. This cooks quickly, so don’t leave it on too long. Serve with a side of soy sauce, wasabi, and maybe an oyster sauce (very optional).

1 order is for 1 pack and 1 pack weighs .5 pounds (8 ounces)

Price: $0.00
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Salmon Steak – 8 ounce portions – $50TT per pound

More stock is in! We carried these for the first time last shipment and they sold out very quickly. It’s a great cut of fish that is great for the grill or baked. Many recipes for salmon portions available. These are perfectly sized at 8 ounce each and individually packed. You will get 2 steaks per pound. No bones. No skin.

Limited supply due to market conditions.

1 order is for 1 steak and each steak weighs half of a pound.

Price: $0.00
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Ground Turkey – $15TT per pack

Ground turkey is back!

Use in place of our Ground Beef in most applications.

These come in very convenient 1 pound chubs.

Ground Turkey Chili Recipe w/ Green Olives

1 order is for 1 pack and each pack weighs 12 ounces.

Price: $0.00
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Chicken Breast – Bulk Special – $20TT per pound

These are boneless/skinless chicken breasts in a 10lb pack. We carry this product for customers that might be needing a little more chicken per order. If you don’t need 10 pounds, than you can order this product which comes in smaller packs.

Product of the USA

1 order is for 1 pack of chicken breasts and each pack weighs 10 pounds

Price: $0.00
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Chicken Wings – Bulk Special – Wholesale

USDA Grade A chicken wings. These are a little different than our normal chicken wings (besides being much cheaper) they are packaged in 40 pound cases and they are pre-cut. They do not come in 3-bone form, which is usually how they are found here in Trinidad. These are actually called “mis-cut” wings. When cutting at the packer, sometimes cuts are made that are not right down the joint. Because of this, they cannot sell to restaurants who need a wing to work perfect. If you are the kind of person who doesn’t care that the wing might not look like a perfect chicken wing, than this product is for you. Great if you are having a part or have a family that loves wings.

Do you ever notice when you cook a ‘cheaper’ chicken, it shrinks when it is done cooking? Throwing a chicken on the grill you can see/hear the water hitting the flames. Local chicken may be cheaper, but a lot of that weight is actually water retention from processing or from the bone itself. Buy chicken wings for the chicken! Not for the bone and not for water.

All chicken from the US, by law now, is Hormone Free.

1 order is for 1 pack of wings and each pack weighs 40 pounds.

If you would like information on purchasing this product in bulk via our wholesale department, please email us at jason@bloomsimports.com

Price: $0.00
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T-bone Steaks – US Choice – $80TT per pound

Classic cut, with a lot of flavor. A strip loin and a tenderloin separated by a by bone. Bone = flavor.

1 order is for 1 steak. Please the number of steaks you would like in the QTY box below.

Price: $0.00
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Beef Short Rib Pieces – $19TT per pound

Some of you may remember this product from last year. We were just now able to find again. Small pieces of beef cut from short ribs. This is a boneless product that is great for Creole beef stews. Small tender pieces of beef. The cut comes from around the rib area, which means it is much more tender than your round or clod cuts usually used for beef stew.

It may be a little more ‘randomized’ in size than the picture.

These are US Choice and boneless.

1 order is for 1 pack and each pack weighs 10lbs on average.

Price: $0.00
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Turkey Burgers – $30TT per pound

For those of you that have something against BEEF! :)

(Pineapple not included)

100% white meat Turkey Burgers. 5.3oz each with 3 per pack, so perfect bun sized burgers.

A customer suggested these last shipment and these little Turkeys flew off the shelves. They are back. Catch them while you can.

1 order is for 1 pack of burgers. Each pack weighs around 1 pound and contains 3 burgers. Each burger is 5.3oz.

Price: $0.00
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Sirloin Pieces – (Special) – $30TT per pound

We have carried sirloin pieces forever. They are the off cuts from very high-end Baseball Sirloin and Manhattan Sirloin cuts. They are excellent for kebabs. The problem most of our customers had previously was that they were in a 5lb pack. While they were excellent, it was hard to use 5lbs at once.

So, we fixed that!

These now come in excellent 2lb packs. And while we were at it, we asked our supplier to step it up in terms of the sirloin cut. So now, we have an even nicer grade of wet aged, choice sirloin chunks that will make your kebab sticks the happiest kebab sticks in the world!

This item is Sirloin and is a USDA Choice cut. These are pieces/cubed sirloin pieces. Can be used for a stew, but much nicer in stir-fry, pan seared or grilled on a skillet. We introduced this product a while ago and it has become one of our most popular with restaurants and families. For those of you who have visited our booth at UpMarket, this is what we normally give out as samples. Simple marinate and onto the pan or skillet.

1 order is 1 pack and each pack is 2 pounds.

Price: $0.00
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Whole Chickens – Antibiotic/Hormone Free – $20TT per pound

We sell quite a bit of Chicken Tenderloins and Chicken Breasts and people always ask for a nice/affordable whole chicken. Many times it’s hard to find a nice whole chicken for a curry or a roast that isn’t bruised/scrawny/freezer burnt.

These birds average 4lbs each and are individually cryo-vac packed (so you can buy one at a time).

(oh, and just a reminder, most of our products and all of our chicken products are purchased fresh in the US and only frozen to ship down to Trinidad. So none of that ol’ chicken at Blooms)

Hormone and Anti-biotic free.

1 order is for 1 chicken. Each chicken weighs between 4 and 6lbs.

Price: $0.00
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Tilapia Fillets – $31TT per pound

One of our most requested items. A great clean/white fish. No MSG. No bones. No skin. A very clean fish that holds up on the grill. Also, a very nice fish for the skillet. 

Each Fillet is separately packed and weighs between 3 and 5 ounces. Don’t be fooled by retailers selling small portions of Tilapia for the same price. Smaller portioned fillets are much cheaper because they are cut from smaller fish or even scrap cuts. Ours our perfectly sized for a variety of applications.

Each fillet is in it’s own pack, so you can pull out and defrost as many as you need for one serving. These are also vacuum packed, so the edges are not freezer burned.

1 order is for 1 pack. Each pack weighs 3 pounds

Price: $0.00
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Salmon Fillets – $62TT per pound

Averaging around 2.5lb per filet.

Beautiful coloring. Non-smoked.

1 order is for 1 filet. 

Price: $0.00
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Beef Short Ribs 3/4inch – Small Pack – $42TT per pound

Probably one of our most requested items. Specialty cut  just for Blooms. 3/4inch cuts of Beef Short Ribs. 3 to 4 bone strips that are great on the grill or broiled in the oven.

Google “Korean Short Ribs” for some excellent recipes.

1 order is for 1 pack. Each pack weighs around 1 pound

Price: $0.00
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Squid Rings – $35TT per pound

These squid rings are ready to throw into any seafood salad or pasta dish. Great for a last minute dinner idea. Just add to any marinara sauce and serve over pasta. Batter and fry for calamari.

1 order is for 1 pack and each pack is 1 pound.

Price: $0.00
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Salchicha Parrillera Sausages – $23TT per pack

This has quickly become one of our most popular sausages. This is a vacuum packed spiral sausage which is great for the grill. Going to a BBQ or DDI and need some cutters, this is a perfect product.
One pack is 8oz. Since this is a small item, we just ask that you order with something else if you are having it delivered.

1 order is for 1 pack. Each pack weighs half a pound.

Price: $0.00
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Beef Chuck Short Ribs – US Choice – $33TT per pound

Probably one of the most requested items of all time. We brought in Beef Ribs a few years ago and they were slightly smaller than the ones that Fred Flinstone drove around with :). So, unless you are a caveman, you need something a little more manageable. This new version are trimmed to be very easy to hand and are great on the grill or slow cooked. These are not cut into small strips, as with our custom Beef Short Ribs. These are chuck ribs, not Beef Back Ribs. Beef Backs Ribs have less meat and are much cheaper.

1 order is 1 pack. Each pack contains 4 slabs and the entire pack weighs 15lbs.

Price: $0.00
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Snow Crab Legs – $85TT per pound

Get the melted butter ready! Snow Crab Legs are here. A new product for us. A great ‘starter’ or cutter to pass.

Each pack is 2lbs each.

We were able to drop the price on this item because we now buy in volume.

As a reminder, if you have a product you are looking for, let us know. This was a special order for a customer and it turned out to be a product that a lot of people were looking for. We can do the same for most items.

1 order is for 1 pack of crab legs. Each pack weighs 2 pounds and contains roughly a cluster+ of crab legs.

Price: $0.00
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Ribeye Steaks – Sizes from 8oz to 16oz – $94TT per pound

Our famous Blooms Boneless Ribeye Steaks.

Each steak is individually vacuum packed and sealed, so you can select as many as you like.

These Ribeye Steaks are US Choice and properly wet-aged in the US, to give you an extremely tender and tasty Ribeye Steak. To learn more about the aging process of beef, check out our blog post by clicking here.

The sizes available are:

8 oz  - 94TT per pound

10 oz – $94TT per pound

12 oz – $94TT per pound

14 oz – $85TT per pound

16 oz – $94TT per pound

Please just specify on your order what size you would like. Remember, the Lip-Off Boneless Ribeye will always be roughly the same ‘size and shape’. The varying weights per steak mean you are varying the THICKNESS of your steak. Want a thin steak, go with a 8oz. If you like a thicker steak, go with a larger weight per steak. The shape of the steak will remain the same, but each cut will be thicker.

 


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Beef Culotte – Cap of Rump – $44TT per pound

This is a popular cut in Brazil and throughout South America. It is almost always sold at all Brazilian steak houses. A Blooms customer asked us to carry this item. Cap of Rump is cut from the Sirloin primal cut. The picture to the left is the roast cut into 3 pieces to be skewered. Our Culottes are sold in 2lb packs and can either be cut for the grill/skewer or roasted whole. This cut of steak is known for it’s flavor. With the proper cooking it can come out fairly tender. One side of this cut has a layer of fat that should be left on while cooking.

Picanha is the cut/method of cooking this cut in Brazil. Here is a recipe for the grill.

USDA Choice

1 order is for 1 pack which contains 1 culottes. Each pack averages 3 to 4 pounds each

Price: $0.00
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Pork Chops – $20TT per pound

Finally, the original Blooms Pork Chops are back. By outstanding request. These are boneless and very lean.  These are individually vacuum packed. One pack will contains about 4 small pork chops all packs. Guess what, you don’t have to buy a case of these anymore. You can buy as little as 1 pack.

We also dropped the price because we now buy in bulk because of our new store!

1 order is for 1 pack of pork chops. Each pack contains around 4 smaller pork chops and weighs around 1 pound.

Price: $0.00
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Organic Chicken – $47TT per pound

After an overwhelming amount of requests and inquiries asking for a ‘true’ USDA Organic chicken, we have finally found and are now distributing for a very nice chicken line, Bell and Evans. So, for those of you who have been begging for us to bring in an organic chicken, we apologize for the delay, but here we are!

A few things on our Organic Chicken:

- This is a real USDA Certified and Stamped Organic Chicken. We’ve noticed a few “organic” products for sale in Trinidad in our research, however, no official USDA stamp indicating where their organic chicken classification came from. In order for you to know you are buying a true Organic product, it must be certified with the USDA Organic Stamp. Unfortunately, anyone can say any chicken is organic. Unless it is certified there is no guarantee what you are buying it Certified Organic by the U.S. Department of Agriculture.

- Yes, we know this product is expensive. Why is it so much? Because the way in which organic products are reared makes them very expensive to produce for reasons to numerous to mention. Organic chicken is in very high demand at this time, which drives up the price for any product. This is most certainly the case for the products from the few large scale organic chicken producers from the US. Also, Trinidad and Tobago imposes a 40% duty on all chicken imports, which makes this product even more expensive.

We understand this chicken may be too expensive for some people, which is why we have and always will carry a line of very nice hormone-free/minimally processed chicken products which we have been very happy with. These are all listed on our main page if you are interested.

- This is a Bell and Evans brand chicken and is one of the best organic chickens you can buy. This is the same product line carried by Whole Foods in the U.S. Please understand that this is not an ‘organic yard fowl’. Many of those chickens are years old, which equates to a tough and gamey cut of meat.These birds are even air-chilled after production not water-chilled, which means that the chicken retains zero ‘water’ weight after processing.

Each Whole Chicken Averages 3 to 4lbs each.

1 order is for 1 chicken.


Price: $0.00
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Mussels – Black – $30TT per pound

These are whole mussels in 1 pound packs. Roughly a dozen mussels per pack.

1 order is for 1 pack and the pack weighs 1 pound.

Price: $0.00
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Longaniza Sausages – $40TT per pound

Argentinean Longaniza with a twist of annise flavor another great sausage product.

Great sausage for the grill.

1 order is for 1 pack and 1 pack is 1 pound of sausage. There are 4 sausage links per pack.

Price: $0.00
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Lobster Tails – $95TT per tail

Lobster tails now available. Wild Caught. 8 ounce tails. No claws, no head, no creepy spines, just the tail!

Here’s a tip for grilling lobster: Boil/steam the lobsters a little before putting them on the grill. This will ensure they are cooked in the middle before burning the outside. You do not have to cook the lobster all the way on the grill.

Have some melted garlic butter in a bowl/plate near by the grill to brush them with.

Minimum order is 1 lobster tail.

1 order is for 1 tail. Each tail weighs 8 ounces.

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Lobster Meat – $65TT per pound

Often a recipe calling for lobster are made using meat from around the claws and body. It’s much more affordable and still provides a great flavor. Great for bisque or pan-seared lobster cakes.

1 order is for 1 pack and 1 pack is 1 pound

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Linguica (Brazilian) Sausage – $40TT per pound

These come in 1 pound packs. Since this is a small item, we just ask that you order with something else if you are having it delivered.

Great sausage for the grill.

1 order is for 1 pack and 1 pack is 1 pound of sausage. There are 4 sausage links per pack.

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Leg of Lamb – Boneless / Netted – $50TT per pound

ON SPECIAL!!!

Boneless Leg of Lamb. New Zealand Lamb. We now carry a very small lamb roast.

PRICE REDUCTION ON NEW STOCK – We got a better price on these because we now buy in Bulk and (as we always do) we are passing those savings right along to you!

1 order is for 1 lamb leg and the lamb legs are between 4lbs each.

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Leg of Lamb – Bone-in – $32TT per pound

As with any meat, including the bone in the cut will add flavor. This is a prefect lamb leg for a Sunday roast.

WE NOW HAVE THESE LAMB LEGS CHUMP-OFF, SO THEY ARE SMALLER AND THE SAME PRICE. 

Compare this price with the price of Lamb Legs in your local grocery.

New Zealand

1 order is for one 1 leg. The weight of these ranges from between 7 & 8lbs.

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Italian Sausages Mild – $40TT per pound

You have to love Italian sausages. These are mild and a terrific sausage. The pack is split into 4 quarter pound links.
Since this is a small item, we ask that you order at least two OR combine with other items. Thanks!

Click here to check out Cathy’s Sausage, Peppers and Onions Recipe

1 order is for 1 pack and 1 pack is 1 pound of sausage. There are 4 sausage links per pack.

Price: $0.00
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Cornish Hens – $30TT per pound

Fast becoming one of our most popular items. A Cornish hen is bred to be MUCH smaller than a chicken and has a very nice taste. Great for a lot of various recipes including stuffing and grilling. Also great for frying with garlic, onions and Scotch Bonnet peppers for a nice crispy skin. We find that 1 cornish hen is more than enough for a serving.

1 order is for 1 cornish hen. Each cornish hen weighs around 16 ounces.

Price: $0.00
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Clams – $25TT per pound

ONLINE SPECIAL.

Whole. Cooked Clams. 11/16 count (meaning 11 to 16 clams per pound of clams). Great in pastas or stuffed.

1 order is for 1 pack and the pack is 1 pound.

Price: $0.00
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Chicken Breasts – Hormone Free – $38TT per pound

Boneless/skinless chicken breasts. An item that did very well when we introduced last month. USDA Hormone Free.
This 100% Natural chicken contains no hormones or artificial ingredients and is minimally processed. These are not the kind of chicken breasts that will lose 30% of their ‘weight’ when cooked. Chickens that are left in water solution after processing soak up that liquid, only to lose it when cooked. You will see the difference with these.

Do you like grilled chicken, but always find that it comes out dry? This. Will. Change. Your. Life.
POUND YOUR CHICKEN!

1 order is for 1 pack of chicken breaks. These packs average 2.5 pounds and have 3 chicken breasts each.

Price: $0.00
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Butterfly Shrimp – Breaded – 21/25 – $150 per pack

Cleaned, butterflied and breaded shrimp. Very easy and great for appetizers and kids. Heat on a pan in the oven or fry. Very easy item to bring to a party to pass. And a great price for 3 pounds of cleaned/ready-to-eat shrimp.

Shrimp Sizing Chart – Click Here 

1 order is for 1 pack and each pack is 3 pounds.

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Ribeye Roast – Large – US Choice – $63TT pound

This is the beef cut that is most commonly used to make Prime Rib and makes the most delicious roast. This is a boneless cut versus the bone-in version (standing rib roast). These are roasted in the oven and come out extremely tender, juicy and flavorful. All you need to do to prep is to rub down with salt/pepper. If you have an accurate grill, you can also accomplish the same thing on the grill. Or at least char on the grill, prior to the oven, to give the exterior that amazing crispy finish from the fat charring.

This roast is always a ground pleaser. A pro-tip if you have some guests that do not like it red (Prime Ribs is fully cooked, but still has a red appearance) after the roast is cooked, cut it into thick steaks and burn the exterior on the grill. You will be left with several small mini-roasts that have a great crisp on the outside, but are still perfectly tender in the middle.

If you like Ribeye Steaks on the grill, you can also use this item to portion out steaks in any thickness you choose. Many of our customers like their steaks cut to their exact thickness (we do also). Check out our blog post on how easy it is to be your own butcher for a day. Cutting Ribeye Steaks.

This is USDA Choice Ribeye, so it will have excellent marbling that provides you with amazing steaks or a roast.

This is the larger of our Ribeye roasts. For each person you are serving, you should estimate a little over 8 ounces per serving. If your family likes their Ribeye, average a little more.

1 order is 1 roast. Each roast weighs around 15 pounds.

Price: $0.00
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Chicken Tenderloins – $30TT per pound

These make great ’tenders’ for kids! A very versatile product that can be used in a lot of different dishes and are very tender. Bread and pan fry for fried chicken tenders. Kids normally love this cut because it’s white meat, doesn’t have a bone and can be dipped easily. These are sold pieces and come in a tray pack. (please note: these are uncooked, so they are ready to fry, bake or grill)

This is a USDA product and Hormone Free.

1 order is for 1 pack and each pack weighs around 1.75 pounds. It contains 4 small chicken tenderloins.

Price: $0.00
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Beef Tenderloin Roast “Bars” – $95TT per pound

USDA Choice. Certified Angus Beef. This is arguably the tenderest cut of beef available.

Tenderloin Bars with an average weight of 6lbs to 8lbs per bar.  You can cook the entire cut as a roast, or portion out into tenderloin steaks.

It’s also very easy to cook on the grill. Season with salt/pepper and grill with high heat for a crispy outside. Wrap in foil and finish on low heat on the grill OR move to the oven to control the temperature.

1 order is 1 pack and 1 pack weighs between 6 to 8.5lbs.

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Beef Tenderloin – “Mini” – $55TT per pound

These come smaller than the normal tenderloins and usually weight in at around 3 to 4lbs each. Don’t be fooled by the price, we have found that these little tenderloin bars are terrific and come out exceptionally tender on the grill or cast iron skillet. When beef producers have smaller tenderloins (5 pounds or less) they often choose to sell at a much lower price because most processors/restaurants/caterers are only interested in the traditional sized tenderloin bars (over 6lbs). This is a great way to save money and still grill up some tenderloin. Cut them into steaks or cook the tenderloin on the grill whole. Quickly becoming one of our most popular items.

1 order is for 1 tenderloin. Each tenderloin weighs 4 pounds on average.

Price: $0.00
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Pork Spare Ribs – Single Pack – $25TT per pound

These are full size, classic spare ribs (non St. Louis cut). A Smithfield product, so excellent quality and a USDA pork.

If cooked properly, these ribs can be one of the finest BBQ items ever. Click here to read about cooking Pork Ribs.

USDA Grade A, so you don”t have layers of fat/skin.

NOTE: These are NOT the ribs that we sell that are large-packed. These are single slab packs, so they are much easier for those of you needing a smaller amount of Spare Ribs.

1 order is 1 pack and there  is 1 slab per pack. Each slab weighs around 6 pounds.

 

Price: $0.00
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Beef Flank Steak – US Choice – $55TT per pound

Beef Flank Steak, now in convenient  packaging. We previously carried Flank, however, it only came in large packs that were too large for most customers. We now have a very high-end flank specially cut and packed in Miami. 1 to 2 flank slabs per pack.

Many of our customers have been using their Flank for ‘cutters’ on the grill by cutting it thin and at an angle.  Flank is also used in many Latin American dishes as shredded Beef.   A quick Google search will give you some more great ideas.

Do you like PF Chang’s? Check out this great recipe leaked from the famous restaurant: PF CHANGS

1 order is 1 pack and each pack weighs around 3 pounds.

Price: $0.00
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Beef Flank – Bulk Pack – $40TT per pound

As many of you know, we service quite a few restaurants, distributors and caterers. Sometimes customers like these prefer larger packs of beef or pork. Larger packaging is often harder for retail clients to handle and could be more than they need. Lately, we are finding that quite a few households would prefer to buy their items in bulk. So we now offer bulk specials on our common items. Buy the same cuts at the same price as the restaurants.

This flank is a USDA Choice

1 order is 1 pack. Each pack weighs 5 to 8 pounds and include several flank steaks.

Price: $0.00
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Ground Beef Bulk – $20TT per pound

Bulk portion ground beef. For those of you that may need a little more than our 1lb packs. Lean at 81%/19%. US Choice.

If you would like to order this product by the case, please contact: sales@bloomsimports.com. If you just need a 5lb pack, you can order directly through this site by adding this item to your cart.

1 order is 1 pack and each pack weighs 10 pounds each.

Price: $0.00
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Beef Eye of Round Roast – $28TT per pound

We sell our Eye of Round in roast form. Some people steak this cut out for pan frying or even grilling. However, the eye of round is a very lean cut of meat. When you are low on fat it means that the meat needs to be cooked accordingly to keep it tender. That’s why most people slow roast (i.e. London Broil) this cut. If done properly, they can produce a very moist and tender dish.

Po-po’s Old Fashioned Eye of Round Roast Recipe

1 order is for 1 roast and each roast weighs 7 pounds on average.

Price: $0.00
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Beef Brisket – $28TT per pound

These are for the sssssllllloooowwww BBQ-ers out there. Grab a 6-pack of Stag (or 12) and cook on low heat for a long time. If you have a smoker, this is what they were made for. Don’t have a smoker, you can set up your charcoal grill to slow cook a brisket or use your oven at home. You can also oven roast to feed a group or make your own corned beef/pastrami with tons of brine options.

US Choice – IBP

1 order is for 1 brisket. Briskets vary in weight from around 15lbs to 20+. (some prefer to cut the larger briskets into two)

Price: $0.00
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Lamb Racks – Frenched – $100 per pound

Frenched Lamb Racks.

A must for our high-end caterer customers. These are the traditional frenched lamb racks that produce the ‘lollipop’ lamb cuts you often see at nicer restaurants. These are amazing on the grill with a sweet mustard sauce.

1 order is for 1 racks. Each rack has 8 rib bones and the racks average 1.25 pounds each.

 

Price: $0.00
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Flat Iron Steaks – $73TT per pound

If you have gone to a steak house recently, you may have noticed Flat Iron steaks on the menu. It is a fairly new cut that is making it’s way onto a lot of restaurant menus because of it’s tenderness and price. It use to be called the Butcher’s Cut because most butchers would choose to take this cut home with them at the end of the day.
This is a great article on the cut: http://bbq.about.com/od/steaks/a/aa051207a.htm

These steaks come portion controlled in 8oz Vac Pacs. You can buy as little as 2 steaks.

1 order is for 1 pound. Please put the number of pounds you would like in the QTY box.

Price: $0.00
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Duck – $30TT per pound

These are Grade A Pekin Whole Ducks from the US. Cleaned and ready to cook.

Here’s a great duck recipe we cooked for Christmas Day. The amazing crispy skin of a duck when cooked properly. It takes a while and a lot of basting, but the result is out of this world. Crispy Duck Recipe

1 order is for 1 duck and each duck weighs 4.5 pounds on average.

Price: $0.00
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Chorizo Sausages – $40TT per pound

Very popular sausage all around the world and our most popular sausage. Now available here in Trinidad! See http://en.wikipedia.org/wiki/Chorizo for some more information on chorizo style sausages.

Chorizo are very good sausages because they can be eaten right of the grill and also used in a lot of recipes. These are not pre-cooked, like most you will find. The pack is split into 4 quarter pound links. Since this is a small item, we ask that you order at least two OR combine with other items. Thanks!

Click here to check out Cathy’s Sausage, Peppers and Onions Recipe

1 order is for 1 pack and 1 pack is 1 pound of sausage. There are 4 sausage links per pack.

Price: $0.00
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Avocado Pulp – Guacamole – $70TT per pack

Holy Moly, we have Guacamole, it’s back! Sold it 2lb packs. This is 100% avocado pulp, which allows you to add tomatoes, onions, peppers, cilantro (shadow beni), etc. This is a frozen product that defrosts easily and is perfect for those impromptu invites. Grab a bag of chips and you are ready to go. No need to buy a dozen raw avocados, hope their ripe and peel/de-seed for a nice bowl of guacamole.

1 order is 1 pack and 1 pack is 2 pounds.

Price: $0.00
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All-Natural Chicken/Apple Sausage – $48TT per pound

These sausages are all-natural and were a hit the first time we brought them in. We finally found them again and are excited to be able to offer as a regular product. Contain no additives, nitrites and use Organic Chicken meat.

These come in 3lb packs, however the sausages are easily separated. They are 2oz links that are in a ‘chain’ or rope, so you can pull out one, two, three, however many you want. We normally make a small cut in the vacuum pack, allowing to pull out as many sausage links as we would like to cook. People with kids will find them very convenient.

CLICK HERE FOR NUTRITIONAL INFORMATION ON THE CHICKEN SAUSAGES

1 order is for 1 pack and 1 pack is 3 pounds of sausage.

Price: $0.00
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