If you’ve ever been to a BBQ when the host puts a few boneless chicken breasts on the grill, you may know how bad dry chicken can be. A lot of people prefer boneless/skinless chicken breasts because they are basically clean, white meat with no fat. Unfortunately, when cuts of meat have little fat, they […]
We use our grill a lot. It isn’t uncommon for 3 of our meals made at home during a week to involve a grill of some sort. When you grill often, you probably use your grill brush a lot. Unfortunately, I’ve noticed recently that ‘grill brushes’ are not what they use to be. The other […]
Our Baby Back Rib Portions are one of our most popular items. However, we always get a lot of questions on what they are and how to cook them. These portions are 1, 2 and 3 rib portions of baby back ribs. They are not in ‘rack form’ but they are extremely easy to cook […]
I always like to take a look at grocery stores around Trinidad to see what they have to offer in terms of steaks. Most of the time the steaks you come across are frozen cut clod steaks, with the occasional portion controlled strip or tenderloin. I was browsing a store in Diego Martin and came […]
As many of you know, we offer free delivery of items within Port of Spain. All we ask is that the order amount be over $200TT. For those of you living outside of POS, we now do pick-ups at our Cocorite location Monday Thru Friday from around 11 am until 5pm. And also now on […]
Roasting an Eye of Round – A very easy approach The other day we prepared one of our Eye of Round roasts. The recipe was incredibly easy and the roast came out delicious. This very affordable cut of beef can come out delicious if roasted correctly. Here’s how we did it: Step 1 Pre-heat your oven […]